Effect of different levels of Vitamin C on growth indices, some blood parameters, and antioxidant enzymes activity of Schizothorax zarudnyi

Volume 32, Issue 6, March and April 2024, Pages 1-10

F. Hemat Kohsar; J. Mirdar Harijani; A. Gharaei

• View Article
• PDF 689.92 K

Effects of dietary adding vitamin C, astaxanthin, and soybean lecithin on fertilization ability and antioxidant indices in the ovarian fluids of Caspian trout (Salmo caspius) female broodstock

Volume 31, Issue 3, September and October 2022, Pages 113-127

Faraz Panjvini; Koroush Sarvimoghanloo; Raheleh Tahmasbi; Ahmad Imani

• View Article
• PDF 606.4 K

Protective effects of vitamin C and chitosan on blood biochemical parameters in common carp (Cyprinus carpio) exposed to paraquat

Volume 25, Issue 3, September and October 2016, Pages 181-198

Z Sharifinasab; B Nemat Dost Haghighi; A Nori

• View Article
• PDF 880.7 K

The protective effect of vitamin C and chitosan on oxidative biomarkers in gills of common carp (Cyprinus carpio) exposed to cadmium chloride

Volume 24, Issue 4, January and February 2016, Pages 31-44

• View Article
• PDF 781.24 K

Effects of enriched Freshwater Rotifer with vitamin C, On Growth indices of Persian sturgeon (Acipenser persicus) larvae rearing.

Volume 24, Issue 1, March and April 2014, Pages 139-143

R Rofchaie; M Fallahi Kapoorchali; D Parvane Moghadam; F Chubian

• View Article
• PDF 372.01 K

Effects of Artemia enriched with vitamin C and highly unsaturated fatty acids on growth and survival of post-larval western white shrimp (Litopenaeus vannamei)

Volume 20, Issue 4, July and August 2011, Pages 71-80

M.A. Sistani; M. Yahyavi; A.H. Bahri; A. Azhdehakosh

• View Article
• PDF 373.41 K

EFFECTS OF DIETARY L-ASCORBYL-2-POLYPHOSPHATE AS A SOURCE OF VITAMIN C ON GROWTH INDICES IN BELUGA STURGEON (HUSO HUSO L.)

Volume 17, Issue 3, January and February 2008, Pages 107-120

M. Soltani; B. Falahatkar; M. Porkazemi; B. Abtahi; M. Kalbasi; M. Mohseni

• View Article
• PDF 636.41 K