Iranian Scientific Fisheries Journal

Author Index

A

Abdolalian, E. Integrated culture of Litopenaeus vannamei postlarvae with different densities of red sea weed (Gracilaria corticata) [Volume 28, Issue 4, 2019, Pages 129-138]
Abdolhai, H.A. Phenotypic variation of Cyprinus carpio (Linnaeus, 1758) across the southern coasts of the Caspian Sea [Volume 28, Issue 1, 2019, Pages 205-209]
Abdolhai, H.A. Identification of important economic traits in Caspian Sea trout (Salmo trutta caspius) breeding plan using Analytical Hierarchy Process [Volume 28, Issue 6, 2020, Pages 133-145]
Abdolhay, H.A. Improving the growth indices and carcasses quality of Acipenser persicus fingerling using Bacillus licheniformis, Bacillus subtilis, and Saccharomyces cerevisiae [Volume 28, Issue 3, 2019, Pages 175-183]
Abedian, A. Effect of fucoidan (MariVet) supplementation on the non-specific immune response and antibacterial activity of serum in rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 2, 2019, Pages 27-37]
Abolghasemi, S.J. Comparison of physicochemical, microbial and sensory properties of Huso huso fillets smoked and flavored with brine and sauce for 30 days in the refrigerator [Volume 28, Issue 4, 2019, Pages 1-11]
Adel, M. The first isolation and identification of Staphylococcus aureus from Siberian sturgeon (Acipenser baeri) cultured in Iran [Volume 28, Issue 6, 2020, Pages 123-131]
Adeli, A. Identification of the effective factors on the efficiency of the production section of the value chain of tuna in Iran. [Volume 28, Issue 1, 2019, Pages 145-153]
Adeli, A. An evaluating of factors affecting on purchase and sale trends in fish markets in ports of Guilan province [Volume 28, Issue 3, 2019, Pages 55-65]
Adeli, A. Study of behavior, priorities and barriers of shrimp consumers in Iran [Volume 28, Issue 6, 2020, Pages 35-46]
Adineh, H. Effect of dietary supplementation of Artemisia annua extract on some hematological and serum biochemical parameters of common carp (Cyprinus carpio) [Volume 28, Issue 2, 2019, Pages 1-11]
Adineh, H. Effect of saffron petal powder on feed, growth performance and antioxidant enzymes activity of grass carp (Ctenopharyngodon idella) [Volume 28, Issue 3, 2019, Pages 33-44]
Adineh, H. The effect of some herbal extracts on nutrition and growth performance, digestive enzymes activity and immune parameters of rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 5, 2019, Pages 47-56]
Afraei, M. The case study of Ceratium hirundinella as a sign of an environment changes in the center of Iranian coasts of Caspian Sea (Farah Abad-2018) [Volume 28, Issue 2, 2019, Pages 203-207]
Afraei, M.A. Biological aspects and growth Clupeonella cultriventris caspia on the coast of Iran in the last decade . [Volume 28, Issue 6, 2020, Pages 99-109]
Afraei bandpei, M.A. Effects of some physico-chemical parameters of water and substrate sediments on abundance and biomass of Streblospio gynobranchiata (Annelida, Spionidae) in the Southeast of Caspian Sea (Goharbaran) [Volume 28, Issue 3, 2019, Pages 67-76]
Agh, N. Effects of dietary soybean lecithin on growth performance, feed utilization and hematological parameters of juvenile sobaity seabream (Sparidentex hasta) [Volume 28, Issue 1, 2019, Pages 131-143]
Aghaei Dargeri, S. Extraction and identification of α-Santonin compound from sponge Dysidea avara and evaluation of its cytotoxic activity on carcinogenic cells [Volume 28, Issue 1, 2019, Pages 39-47]
Ahangarzadeh, M. Evaluation of Seymareh Reservoir Water Quality by Bacterial Indices and relationship with some physical and chemical water parameters [Volume 28, Issue 6, 2020, Pages 89-97]
Ahmadi, M. Comparison of physicochemical, microbial and sensory properties of Huso huso fillets smoked and flavored with brine and sauce for 30 days in the refrigerator [Volume 28, Issue 4, 2019, Pages 1-11]
Ahmadifar, E. Effect of dietary supplementation of Artemisia annua extract on some hematological and serum biochemical parameters of common carp (Cyprinus carpio) [Volume 28, Issue 2, 2019, Pages 1-11]
Ahmadifar, E. Effect of saffron petal powder on feed, growth performance and antioxidant enzymes activity of grass carp (Ctenopharyngodon idella) [Volume 28, Issue 3, 2019, Pages 33-44]
Ahmadifard, N. Effect of urban wastewater on fish community in the Saghez River, Kurdestan provience [Volume 28, Issue 4, 2019, Pages 117-128]
Akbari Nargesi, E. Growth performance and hematological indices in rainbow trout (Oncorhynchus mykiss): Exclusive study of probiotic effect on male broodstock [Volume 28, Issue 3, 2019, Pages 101-112]
Akbary, P. Study of blood biochemical and liver antioxidant parameters changes in grey mullet, Mugil cephalus fed with red seaweed Jania adhaerens J.V. Lamouroux extract [Volume 28, Issue 3, 2019, Pages 89-99]
Akbary, P. Effect of water soluble polysaccharides extracts of algae (Ulva rigida) on the activity of digestive enzymes and biochemical parameters of Litopenaeus vanname shrimp [Volume 28, Issue 4, 2019, Pages 151-162]
Akbary, P. Growth performance, body chemical compsitions and digestive enzymes in grey mullet ,Mugil cephalus Linnaeus 1758, fed with different levels of Saccharomyces cerevisiae yeast [Volume 28, Issue 6, 2020, Pages 1-11]
Akbarzadeh, A. Health risk assessment of trace metals Cu, Zn, Ni via the consumption of the prevailing bony fish Rutilus frisii kutum (Kamansky,1901), and Vimba vimba persa (Linnaeus, 1754) in Caspian sea [Volume 28, Issue 3, 2019, Pages 77-88]
Akbarzadeh, Gh. Assessment of the Relationship between Fish Distribution and Physicochemical Parameters of Water in Artificial Reefs (Bandar-E-Salakh and Bandar-E-Bostaneh) [Volume 28, Issue 2, 2019, Pages 105-115]
Akbarzadeh, Gh. Investigating on the effects of shrimp Culturing on the structure of Macro-invertebrates Community in Tibab, Hormozgan, Iran [Volume 28, Issue 5, 2019, Pages 25-36]
Ali Akbarian Ghanati, A. Study of diversity, density and phytoplankton concentration in summer stress of environmental parameters (Case Study: Gomishan international wetland) [Volume 28, Issue 4, 2019, Pages 203-209]
Alinezhad, S. The effect of oral administration of Aloe vera gel on growth performance and some blood parameters of rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 2, 2019, Pages 129-136]
Alishah, N. Bathing effects of nettle (Urtica dioica) hydroalcoholic extract on immunological and hematological indices in rainbow trout (Oncorhynchus mykiss) infected with Saprolegnia fungal [Volume 28, Issue 4, 2019, Pages 55-67]
Alishahi, A.R. Study of behavior, priorities and barriers of shrimp consumers in Iran [Volume 28, Issue 6, 2020, Pages 35-46]
Alishahi, M. Serum antibody response of rainbow trout, Oncorhynchus mykiss to two species of pathogenic bacteria; Streptococcus iniae and Lactococcus garviae [Volume 28, Issue 1, 2019, Pages 1-8]
Alizadeh, E. Assessment of the Relationship between Fish Distribution and Physicochemical Parameters of Water in Artificial Reefs (Bandar-E-Salakh and Bandar-E-Bostaneh) [Volume 28, Issue 2, 2019, Pages 105-115]
Alizadeh, M. Effects of using different C/N ratios in biofloc system on growth performance, feeding and water quality indices of common carp (Cyprinus carpio) culture [Volume 28, Issue 6, 2020, Pages 13-24]
Alizadeh Doughikollaee, E. Effect of dietary supplementation of Artemisia annua extract on some hematological and serum biochemical parameters of common carp (Cyprinus carpio) [Volume 28, Issue 2, 2019, Pages 1-11]
Amiri sendisi, S.A. The Study of Food dietary Anadonta cygnea in Anzali Wetland [Volume 28, Issue 1, 2019, Pages 79-94]
Amouei, M. Updated checklist and geographical distribution of fishes in Kohgiluyeh and Boyer-Ahmad Province [Volume 28, Issue 5, 2019, Pages 111-119]
Archangi, B. Identification and study of some ecological indicators of Scyphomedusae from coastal waters of Khuzestan and Hormozgan (the North of Persian Gulf) [Volume 28, Issue 2, 2019, Pages 137-150]
Asemani, M. Effect of different dietary carbohydrate source on growth performance, body indices and activity of digestive enzyme (amylase) of Pangasiandon hypopthalmus [Volume 28, Issue 5, 2019, Pages 79-88]
Askary Sary, A. Effect of dietary EDTA supplementation on reduction of heavy metals load in common carp (Cyprinus carpio) muscle [Volume 28, Issue 3, 2019, Pages 1-12]
Azizpour, J. A Study to determine the accuracy of satellite measurements for the salinity pattern and surface temperature of Persian Gulf using statistical method [Volume 28, Issue 3, 2019, Pages 213-217]

B

Babaalian Amiri, A. The first isolation and identification of Staphylococcus aureus from Siberian sturgeon (Acipenser baeri) cultured in Iran [Volume 28, Issue 6, 2020, Pages 123-131]
Badfar, N. The Integrated Effects of Hydrogen Peroxide (H2O2), washing cycles and water to mince ratios on the color and surimi quality of the Silver carp (Hypophthalmichthys molitrix) mince [Volume 28, Issue 1, 2019, Pages 19-29]
Bagheri, D. Effects of dietary replacement of fishmeal by yellow mealworm (Tenebrio molitor) larvae meal on growth performance, hematological indices and some of non-specific immune responses of juvenile rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 2, 2019, Pages 13-26]
Bagherzadeh Afroozi, F. Biological aspects and growth Clupeonella cultriventris caspia on the coast of Iran in the last decade . [Volume 28, Issue 6, 2020, Pages 99-109]
Bahramifar, N. Comparison of the performance of bromophenol blue and bromocresol green sensors in determining the microbial spoilage of (Clupeonella cultriventris caspia) stored in the refrigerator [Volume 28, Issue 4, 2019, Pages 45-54]
Bahri, A.M. Determination of heavy metals of Lead, Copper, Cadmium and Mercury concentration in the soft tissues of brown algae (Sargassum ilicifolium) and spiny lobster (Panulirus homarus) [Volume 28, Issue 3, 2019, Pages 45-54]
Balali, H. Investigating of the long-term and short-term effects of rainfall changes on the value added of Iranian aquaculture and fisheries sector [Volume 28, Issue 5, 2019, Pages 57-66]
Bandani, Gh. Age, growth and biomass of the Kutum (Rutilus frisii, Kamensky., 1901) in Iranian waters of the Caspian Sea [Volume 28, Issue 4, 2019, Pages 79-87]
Baniasadi, M. Investigating of the long-term and short-term effects of rainfall changes on the value added of Iranian aquaculture and fisheries sector [Volume 28, Issue 5, 2019, Pages 57-66]
Baniasadi, Z. Identification and study of some ecological indicators of Scyphomedusae from coastal waters of Khuzestan and Hormozgan (the North of Persian Gulf) [Volume 28, Issue 2, 2019, Pages 137-150]
Barani, M. Assessment of the Relationship between Fish Distribution and Physicochemical Parameters of Water in Artificial Reefs (Bandar-E-Salakh and Bandar-E-Bostaneh) [Volume 28, Issue 2, 2019, Pages 105-115]
Barghaman, H. Effect of probiotic Lactococcus lactis (PTCC 1403) and chitin on blood and serum biochemical parameters and intestine bacteria of Common carp (Cyprinus carpio) [Volume 28, Issue 5, 2019, Pages 143-156]
Basir, Z. Immunohistochemical and ultrastructural study of the effect of different salinities on gill chloride cells of Cyprinus Carpio [Volume 28, Issue 5, 2019, Pages 131-141]
Basseri Arghavani, H. Effect of dietary EDTA supplementation on reduction of heavy metals load in common carp (Cyprinus carpio) muscle [Volume 28, Issue 3, 2019, Pages 1-12]
Behzadi, S. Assessment of the Relationship between Fish Distribution and Physicochemical Parameters of Water in Artificial Reefs (Bandar-E-Salakh and Bandar-E-Bostaneh) [Volume 28, Issue 2, 2019, Pages 105-115]
Behzadi, S. Investigating on the effects of shrimp Culturing on the structure of Macro-invertebrates Community in Tibab, Hormozgan, Iran [Volume 28, Issue 5, 2019, Pages 25-36]
Beyraghdar Kashkooli, O. Investigation of changes of spatial autocorrelation patterns of chlorophyll-a in Choghakhor International wetland using hot spots index (Gi *) and remote sensing [Volume 28, Issue 1, 2019, Pages 155-164]
Bibak, M. Investigation of metal element concentrations in tissue of Rutilus frisii in the Southwest Caspian Sea [Volume 28, Issue 3, 2019, Pages 149-161]
Bivareh, M.R. Determination of heavy metals of Lead, Copper, Cadmium and Mercury concentration in the soft tissues of brown algae (Sargassum ilicifolium) and spiny lobster (Panulirus homarus) [Volume 28, Issue 3, 2019, Pages 45-54]

D

Dabestani, M. A Study to determine the accuracy of satellite measurements for the salinity pattern and surface temperature of Persian Gulf using statistical method [Volume 28, Issue 3, 2019, Pages 213-217]
Dadashi, Sh. Some biological indices of the Alosa caspia (Eichwald,1838) in the southern Caspian sea (Mazandaran province) [Volume 28, Issue 2, 2019, Pages 195-201]
Dadgar, Sh. Effect of different dietary carbohydrate source on growth performance, body indices and activity of digestive enzyme (amylase) of Pangasiandon hypopthalmus [Volume 28, Issue 5, 2019, Pages 79-88]
Dadkhah, Kh. Analysis of complete structure of mitochondrial D-loop region with regulating motifs in four sturgeon species of the Caspian Sea [Volume 28, Issue 5, 2019, Pages 13-23]
Darafsh, F. Improving the growth indices and carcasses quality of Acipenser persicus fingerling using Bacillus licheniformis, Bacillus subtilis, and Saccharomyces cerevisiae [Volume 28, Issue 3, 2019, Pages 175-183]
Darvishi, M. Assessment of the Relationship between Fish Distribution and Physicochemical Parameters of Water in Artificial Reefs (Bandar-E-Salakh and Bandar-E-Bostaneh) [Volume 28, Issue 2, 2019, Pages 105-115]
Darya, M. Antifouling activity of sea cucumber (Stichopus herrmanni) extracts in laboratory and its performance in resin epoxy coats in the sea environment [Volume 28, Issue 5, 2019, Pages 89-99]
Daryanabard, Gh. Age, growth and biomass of the Kutum (Rutilus frisii, Kamensky., 1901) in Iranian waters of the Caspian Sea [Volume 28, Issue 4, 2019, Pages 79-87]
Debashi, F. Study of blood biochemical and liver antioxidant parameters changes in grey mullet, Mugil cephalus fed with red seaweed Jania adhaerens J.V. Lamouroux extract [Volume 28, Issue 3, 2019, Pages 89-99]
Dehghan Madiseh, S. Evaluation of Seymareh Reservoir Water Quality by Bacterial Indices and relationship with some physical and chemical water parameters [Volume 28, Issue 6, 2020, Pages 89-97]
Doustshenas, B. Identification and study of some ecological indicators of Scyphomedusae from coastal waters of Khuzestan and Hormozgan (the North of Persian Gulf) [Volume 28, Issue 2, 2019, Pages 137-150]

E

Eagderi, S. Phylogeny of the members of the genus Alburnoides in Iran using COI gene [Volume 28, Issue 3, 2019, Pages 125-136]
Ehteshamei, F. The Study of Food dietary Anadonta cygnea in Anzali Wetland [Volume 28, Issue 1, 2019, Pages 79-94]
Ejlali Khanghah, K. Investigating on the effects of shrimp Culturing on the structure of Macro-invertebrates Community in Tibab, Hormozgan, Iran [Volume 28, Issue 5, 2019, Pages 25-36]
Emami, F. The Impact of Strategic Sustainability Management and Export Environment on the Export Performance of Caviar [Volume 28, Issue 2, 2019, Pages 85-93]
Esmaeilnejad, B. A Survey on the diet, feeding indices and incidence percentage of ichthyophthirosis in Spirlin fish (Alburnoides bipunctatus) in Kaleybar Chay, [Volume 28, Issue 1, 2019, Pages 201-204]
Esmaili Feridoni, A. Effect of using different types of organic animal manure on plankton abundance, growth performance and survival of Carps fry in fiberglass tanks [Volume 28, Issue 2, 2019, Pages 49-58]
Etemadian, Y. Comparison and determining the quality and evaluation of corruption of Frozen Fillets Tilapia Nile fish (Oreochromis niloticus) imported and cultured in Iran [Volume 28, Issue 1, 2019, Pages 59-68]
Etemadian, Y. Comparison of physicochemical, microbial and sensory properties of Huso huso fillets smoked and flavored with brine and sauce for 30 days in the refrigerator [Volume 28, Issue 4, 2019, Pages 1-11]

F

Fadaii Rareni, R. Study of blood biochemical and liver antioxidant parameters changes in grey mullet, Mugil cephalus fed with red seaweed Jania adhaerens J.V. Lamouroux extract [Volume 28, Issue 3, 2019, Pages 89-99]
Fadai Rayeni, M. Effect of saffron petal powder on feed, growth performance and antioxidant enzymes activity of grass carp (Ctenopharyngodon idella) [Volume 28, Issue 3, 2019, Pages 33-44]
Fadai Rayeni, R. Effect of water soluble polysaccharides extracts of algae (Ulva rigida) on the activity of digestive enzymes and biochemical parameters of Litopenaeus vanname shrimp [Volume 28, Issue 4, 2019, Pages 151-162]
Falahatkar, B. Growth performance and hematological indices in rainbow trout (Oncorhynchus mykiss): Exclusive study of probiotic effect on male broodstock [Volume 28, Issue 3, 2019, Pages 101-112]
Falahatkar, B. Transformation and gene expression study of recombinant fish GnRH in E. coli BL21 in order to produce recombinant hormone [Volume 28, Issue 3, 2019, Pages 137-147]
Falahat Naser-Abad, E. Effects of enriched food with selenium nanoparticles on breeding efficiency of female rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 6, 2020, Pages 79-88]
Fallahi kapourchali, M. The Study of Food dietary Anadonta cygnea in Anzali Wetland [Volume 28, Issue 1, 2019, Pages 79-94]
Farabi, S.M.V. A brief overview of climate change and aquatic environments with emphasis on the Caspian Sea [Volume 28, Issue 6, 2020, Pages 159-164]
Farahbakhsh, Z. Health risk assessment of trace metals Cu, Zn, Ni via the consumption of the prevailing bony fish Rutilus frisii kutum (Kamansky,1901), and Vimba vimba persa (Linnaeus, 1754) in Caspian sea [Volume 28, Issue 3, 2019, Pages 77-88]
Farhadi, A. Analysis of complete structure of mitochondrial D-loop region with regulating motifs in four sturgeon species of the Caspian Sea [Volume 28, Issue 5, 2019, Pages 13-23]
Farhadian, O. Larval feeding behavior of Flower fish larva (Blood Parrot × Texas Cichlid) fed Ceriodaphnia quadrangula and Artemia franciscana nauplii in light and dark conditions [Volume 28, Issue 4, 2019, Pages 179-189]
Farzollahi, L. Single and combined effects of Chicory (Cichorium intybus L.) and Hypericum perforatum extracts on immune indices and antioxidant enzymes activity of rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 1, 2019, Pages 165-176]
Fatemi, S.M. Evaluation the effects of temperature, magnesium and iron on Arthrospira plantensis growth and biomass production [Volume 28, Issue 6, 2020, Pages 69-78]
Fatemi, Y. Updated checklist and geographical distribution of fishes in Kohgiluyeh and Boyer-Ahmad Province [Volume 28, Issue 5, 2019, Pages 111-119]
Fathi, Z. Effect of urban wastewater on fish community in the Saghez River, Kurdestan provience [Volume 28, Issue 4, 2019, Pages 117-128]
Fattahi, E. Evaluation of antibacterial and antioxidant activities of rainbow trout (Oncorhynchus mykiss) skin protein hydrolysate [Volume 28, Issue 2, 2019, Pages 117-128]
Fazli, H. Age, growth and biomass of the Kutum (Rutilus frisii, Kamensky., 1901) in Iranian waters of the Caspian Sea [Volume 28, Issue 4, 2019, Pages 79-87]
Fazli, H. Biological aspects and growth Clupeonella cultriventris caspia on the coast of Iran in the last decade . [Volume 28, Issue 6, 2020, Pages 99-109]
Firoozbakhsh, F. Prevalence and intensity of parasites in pike (Esox lucius) from Anzali Wetland and evaluation of their impacts on biometric characticties in host fish [Volume 28, Issue 1, 2019, Pages 69-78]
Firouzbakhsh, F. Bathing effects of nettle (Urtica dioica) hydroalcoholic extract on immunological and hematological indices in rainbow trout (Oncorhynchus mykiss) infected with Saprolegnia fungal [Volume 28, Issue 4, 2019, Pages 55-67]
Forouhar Vajargah, M. Investigation of metal element concentrations in tissue of Rutilus frisii in the Southwest Caspian Sea [Volume 28, Issue 3, 2019, Pages 149-161]
Fourooghifard, H. Integrated culture of Litopenaeus vannamei postlarvae with different densities of red sea weed (Gracilaria corticata) [Volume 28, Issue 4, 2019, Pages 129-138]

G

Ghaedi, A. Effects of enriched food with selenium nanoparticles on breeding efficiency of female rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 6, 2020, Pages 79-88]
Ghaemi, V. Comparison of physicochemical, microbial and sensory properties of Huso huso fillets smoked and flavored with brine and sauce for 30 days in the refrigerator [Volume 28, Issue 4, 2019, Pages 1-11]
Ghafari, T. An evaluating of factors affecting on purchase and sale trends in fish markets in ports of Guilan province [Volume 28, Issue 3, 2019, Pages 55-65]
Ghaffari, A. Assessment of chemical and bacterial quality of surimi produced from common Kilka (Clupeonella cultriventris) under pennyroyal (Mentha pulegium) extract during refrigerator storage (4±1 °C) [Volume 28, Issue 4, 2019, Pages 23-34]
Ghaffari, H. Extraction and identification of α-Santonin compound from sponge Dysidea avara and evaluation of its cytotoxic activity on carcinogenic cells [Volume 28, Issue 1, 2019, Pages 39-47]
Ghafleh marammazi, J. Effects of dietary soybean lecithin on growth performance, feed utilization and hematological parameters of juvenile sobaity seabream (Sparidentex hasta) [Volume 28, Issue 1, 2019, Pages 131-143]
Ghajari, A. The first isolation and identification of Staphylococcus aureus from Siberian sturgeon (Acipenser baeri) cultured in Iran [Volume 28, Issue 6, 2020, Pages 123-131]
Ghani, S. Effect of dietary enrichment of Padina algae (Padina astraulis Hauck) on serum immune indices of Common carp Cyprinus carpio in exposure to zinc oxide nanoparticle [Volume 28, Issue 5, 2019, Pages 121-129]
Gharaei, A. Survey of some metal elements (Cu, Zn, Ni, Pb) accumulation in muscle, liver, kidney and gill of Schizocypris altidorsalis in Chahnimeh reservoirs of Sistan [Volume 28, Issue 5, 2019, Pages 157-161]
Ghasemi, M. Prevalence and intensity of parasites in pike (Esox lucius) from Anzali Wetland and evaluation of their impacts on biometric characticties in host fish [Volume 28, Issue 1, 2019, Pages 69-78]
Ghasemi, M. The Primary cell culture from caudal fin tissue of Caspian Kutum (Rutilus frisii kutum) [Volume 28, Issue 2, 2019, Pages 95-104]
Gheybi, A. A Study to determine the accuracy of satellite measurements for the salinity pattern and surface temperature of Persian Gulf using statistical method [Volume 28, Issue 3, 2019, Pages 213-217]
Ghiasabadi, M. Taxonomic structure, spatial distribution, and temporal variations of Appendicularian communities in coastal waters of Bushehr- Persian Gulf. [Volume 28, Issue 4, 2019, Pages 13-22]
Ghiasi, M. Study on risk factors in rainbow trout breeding and rearing farms based on water environmental parameters in the Haraz River [Volume 28, Issue 5, 2019, Pages 67-78]
Ghofleh Marammazi, J. Investigation into reproductive biology and larval rearing technique of Acanthopagrus latus in captivity [Volume 28, Issue 5, 2019, Pages 1-12]
Gholami, Sh. A Comparison of nutritional value of Biomar diet and earthworm as feed on growth performance and survival of ornamental Oscar fish (Asteronotus ocellatus) [Volume 28, Issue 2, 2019, Pages 39-48]
Gholipour Kanani, H. The effect of some herbal extracts on nutrition and growth performance, digestive enzymes activity and immune parameters of rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 5, 2019, Pages 47-56]
Gholizade, M. Investigating the density and frequency of zooplankton in the Southeastern Basin of the Caspian Sea (Gorgan Bay) [Volume 28, Issue 2, 2019, Pages 59-70]
Ghorbani, R. Phenotypic variation of Cyprinus carpio (Linnaeus, 1758) across the southern coasts of the Caspian Sea [Volume 28, Issue 1, 2019, Pages 205-209]
Ghorbani, R. Replacement of fish meal with different content of fermented silage from Kilka (Clupeonella engrauliformis Svetovidov, 1941) meal on growth performance and apparent digestibility of protein of rainbow trout diet [Volume 28, Issue 1, 2019, Pages 95-106]
Ghorbani, R. Investigation of changes of spatial autocorrelation patterns of chlorophyll-a in Choghakhor International wetland using hot spots index (Gi *) and remote sensing [Volume 28, Issue 1, 2019, Pages 155-164]
Ghorbani, S. Evaluation of the effect of different levels of Pontogammarus maeoticus extract on growth indices, carcass composition and mucosal safety of Rutilus kutum, Kamenskii, 1901. [Volume 28, Issue 6, 2020, Pages 47-55]
Ghorbani, S.A. The Study of Food dietary Anadonta cygnea in Anzali Wetland [Volume 28, Issue 1, 2019, Pages 79-94]
Ghorbanpour, M. Serum antibody response of rainbow trout, Oncorhynchus mykiss to two species of pathogenic bacteria; Streptococcus iniae and Lactococcus garviae [Volume 28, Issue 1, 2019, Pages 1-8]
Gorgin, S. Standardization of mesh size in codend of the Miankaleh Beach Seine [Volume 28, Issue 3, 2019, Pages 13-21]

H

Hadifar, M. The Primary cell culture from caudal fin tissue of Caspian Kutum (Rutilus frisii kutum) [Volume 28, Issue 2, 2019, Pages 95-104]
Hafezieh, M. Effect of different dietary carbohydrate source on growth performance, body indices and activity of digestive enzyme (amylase) of Pangasiandon hypopthalmus [Volume 28, Issue 5, 2019, Pages 79-88]
Haj Abedi, N. Investigating of the long-term and short-term effects of rainfall changes on the value added of Iranian aquaculture and fisheries sector [Volume 28, Issue 5, 2019, Pages 57-66]
Hajimoradloo, A. Replacement of fish meal with different content of fermented silage from Kilka (Clupeonella engrauliformis Svetovidov, 1941) meal on growth performance and apparent digestibility of protein of rainbow trout diet [Volume 28, Issue 1, 2019, Pages 95-106]
Hajipour, N. A Survey on the diet, feeding indices and incidence percentage of ichthyophthirosis in Spirlin fish (Alburnoides bipunctatus) in Kaleybar Chay, [Volume 28, Issue 1, 2019, Pages 201-204]
Harsij, M. The effect of some herbal extracts on nutrition and growth performance, digestive enzymes activity and immune parameters of rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 5, 2019, Pages 47-56]
Hasebi, Z. Extraction and purification of Trypsin from intestine of Caspian kutum (Rutilus frisii Kutum) and Calculation of its Kinetic parameters and Half Life [Volume 28, Issue 5, 2019, Pages 101-110]
Hedayati, A.A. Investigation of changes of spatial autocorrelation patterns of chlorophyll-a in Choghakhor International wetland using hot spots index (Gi *) and remote sensing [Volume 28, Issue 1, 2019, Pages 155-164]
Hedayati, S.A. Phenotypic variation of Cyprinus carpio (Linnaeus, 1758) across the southern coasts of the Caspian Sea [Volume 28, Issue 1, 2019, Pages 205-209]
Hedayati, S.A. Effect of dietary enrichment of Padina algae (Padina astraulis Hauck) on serum immune indices of Common carp Cyprinus carpio in exposure to zinc oxide nanoparticle [Volume 28, Issue 5, 2019, Pages 121-129]
Heidari, F. Effect of dietary annatto (Bixa orellana) seed powder on some hematological parameters, growth performance, and fillet color of juvenile rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 3, 2019, Pages 23-32]
Hellat, R. Production of iron-chelating proteinous hydrolysate from freshwater prawn, Macrobrachium nipponense [Volume 28, Issue 1, 2019, Pages 9-18]
Hematkar, F. Evaluation of the effect of different levels of Pontogammarus maeoticus extract on growth indices, carcass composition and mucosal safety of Rutilus kutum, Kamenskii, 1901. [Volume 28, Issue 6, 2020, Pages 47-55]
Hoseini Shekarabi, S.P. Determination of an optimum level of fish protein isolate as a fat replacer in low fat hamburger development using QDA and PCA analaysis [Volume 28, Issue 2, 2019, Pages 151-163]
Hoseinpour, H. Study of Some Limonological properties of Sanandaj Azad Dam Based on Zooplankton Structure [Volume 28, Issue 6, 2020, Pages 147-158]
Hoshmand, H. Comparison of dietary sodium selenite and selenium nanoparticles on growth performance, liver enzymes and antioxidant status of yellowfin porgy, Acanthopagrus latus [Volume 28, Issue 6, 2020, Pages 57-68]
Hosseini, A. Effects of dietary replacement of fishmeal by yellow mealworm (Tenebrio molitor) larvae meal on growth performance, hematological indices and some of non-specific immune responses of juvenile rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 2, 2019, Pages 13-26]
Hosseini, S.A. Comparison of perfish solution efficiency with malachite green and formalin on fungal contamination control of rainbow trout (Oncorhynchus mykiss) eggs in incubation stage [Volume 28, Issue 4, 2019, Pages 169-178]
Hosseini, S.M. Effect of thyme (Zataria multiflora) bioactive compounds on oil quality extracted from rainbow trout (Oncorhynchus mykiss) wastes during storage [Volume 28, Issue 1, 2019, Pages 189-200]
Hosseini Shekarabi, S.P. Effect of dietary annatto (Bixa orellana) seed powder on some hematological parameters, growth performance, and fillet color of juvenile rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 3, 2019, Pages 23-32]
Hosseini Shekarabi, S.P. Effect of different levels of organic acids mixture on some growth parameters and carcass composition of common carp (Cyprinus carpio) juveniles [Volume 28, Issue 4, 2019, Pages 35-43]
Houshmand, H. Evaluation of Seymareh Reservoir Water Quality by Bacterial Indices and relationship with some physical and chemical water parameters [Volume 28, Issue 6, 2020, Pages 89-97]

I

Imani, A. Simultaneous effect of stocking density, dietary aflatoxin B1 and medicinal plant multi-blend on digestive physiology of rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 1, 2019, Pages 107-117]
Imani, A. Single and combined effects of Chicory (Cichorium intybus L.) and Hypericum perforatum extracts on immune indices and antioxidant enzymes activity of rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 1, 2019, Pages 165-176]
Imani Harsini, J. Phylogeny of the members of the genus Alburnoides in Iran using COI gene [Volume 28, Issue 3, 2019, Pages 125-136]
Imanpour Namin, J. Investigation of metal element concentrations in tissue of Rutilus frisii in the Southwest Caspian Sea [Volume 28, Issue 3, 2019, Pages 149-161]
Inanloo, K. Comparison of diets containing Lactobacilus acidophilus and Pediococcus pentosaceus on growth, hematological and immunological characteristics in juvenile common carp (Cyprinus carpio) [Volume 28, Issue 3, 2019, Pages 185-194]
Iri, A. Effect of dietary enrichment of Padina algae (Padina astraulis Hauck) on serum immune indices of Common carp Cyprinus carpio in exposure to zinc oxide nanoparticle [Volume 28, Issue 5, 2019, Pages 121-129]

J

Jadgal, N. Study on the accumulation of heavy metals (cadmium, copper, iron, tin, arsenic, lead and mercury) in the Indian white shrimp (Penaeus indicus) muscle tissue in Chabahar Bay, Bris and Pasabandar [Volume 28, Issue 3, 2019, Pages 163-173]
Jafari, M. The Impact of Strategic Sustainability Management and Export Environment on the Export Performance of Caviar [Volume 28, Issue 2, 2019, Pages 85-93]
Jafari, O. Phenotypic variation of Cyprinus carpio (Linnaeus, 1758) across the southern coasts of the Caspian Sea [Volume 28, Issue 1, 2019, Pages 205-209]
Jafarpor, S.A. The Integrated Effects of Hydrogen Peroxide (H2O2), washing cycles and water to mince ratios on the color and surimi quality of the Silver carp (Hypophthalmichthys molitrix) mince [Volume 28, Issue 1, 2019, Pages 19-29]
Jahandideh, M. Evaluation of the effects of diethyl ether and methanol extracts of carpet anemone (Sarcophyton spp.) and starfish (Pentaceraster spp.) on E. coli and Bacillus subtilis bacteria [Volume 28, Issue 3, 2019, Pages 195-205]
Jamalzad fallah, F. The Study of Food dietary Anadonta cygnea in Anzali Wetland [Volume 28, Issue 1, 2019, Pages 79-94]
Jamili, Sh. The Study of Food dietary Anadonta cygnea in Anzali Wetland [Volume 28, Issue 1, 2019, Pages 79-94]
Jamili, Sh. Evaluation of the effect of different levels of Pontogammarus maeoticus extract on growth indices, carcass composition and mucosal safety of Rutilus kutum, Kamenskii, 1901. [Volume 28, Issue 6, 2020, Pages 47-55]
Jamshidi, A. Comparison and determining the quality and evaluation of corruption of Frozen Fillets Tilapia Nile fish (Oreochromis niloticus) imported and cultured in Iran [Volume 28, Issue 1, 2019, Pages 59-68]
Janbaz, A.A. Biological aspects and growth Clupeonella cultriventris caspia on the coast of Iran in the last decade . [Volume 28, Issue 6, 2020, Pages 99-109]
Jani Khalili, Kh. Effect of using different types of organic animal manure on plankton abundance, growth performance and survival of Carps fry in fiberglass tanks [Volume 28, Issue 2, 2019, Pages 49-58]
Jarian, R. Evaluation the effects of temperature, magnesium and iron on Arthrospira plantensis growth and biomass production [Volume 28, Issue 6, 2020, Pages 69-78]
Javaherdoust, Sh. Effects of dietary rainbow trout (Oncorhynchus mykiss) viscera protein hydrolysate on some hematological and blood serum biochemical parameters of rainbow trout juvenile [Volume 28, Issue 2, 2019, Pages 71-83]
Javaheri Baboli, M. Effect of dietary EDTA supplementation on reduction of heavy metals load in common carp (Cyprinus carpio) muscle [Volume 28, Issue 3, 2019, Pages 1-12]
Jouladeh-Roudbar, A. Phylogeny of the members of the genus Alburnoides in Iran using COI gene [Volume 28, Issue 3, 2019, Pages 125-136]

K

Kaboosi, H. Evaluation of antibacterial and antioxidant activities of rainbow trout (Oncorhynchus mykiss) skin protein hydrolysate [Volume 28, Issue 2, 2019, Pages 117-128]
Kakavand, F. Effect of dietary enrichment of Padina algae (Padina astraulis Hauck) on serum immune indices of Common carp Cyprinus carpio in exposure to zinc oxide nanoparticle [Volume 28, Issue 5, 2019, Pages 121-129]
Karami, E. Serum antibody response of rainbow trout, Oncorhynchus mykiss to two species of pathogenic bacteria; Streptococcus iniae and Lactococcus garviae [Volume 28, Issue 1, 2019, Pages 1-8]
Karaminasab, M. Effect of different dietary protein levels on growth, carcass biochemical composition and apparent digestibility coefficient in juvenile Caspian trout (Salmo trutta caspius) [Volume 28, Issue 2, 2019, Pages 165-177]
Karimzadeh, Gh. Some biological indices of the Alosa caspia (Eichwald,1838) in the southern Caspian sea (Mazandaran province) [Volume 28, Issue 2, 2019, Pages 195-201]
Kazemi, E. Comparison of perfish solution efficiency with malachite green and formalin on fungal contamination control of rainbow trout (Oncorhynchus mykiss) eggs in incubation stage [Volume 28, Issue 4, 2019, Pages 169-178]
Keramat, A. Effect of using different types of organic animal manure on plankton abundance, growth performance and survival of Carps fry in fiberglass tanks [Volume 28, Issue 2, 2019, Pages 49-58]
Keramat, A. The effects of replacing fish meal with barley protein concentrate on digestive enzyme activity and hepatic enzymes of Caspian salmon (Salmo trutta caspius) [Volume 28, Issue 6, 2020, Pages 111-121]
Keramat Amirkolaie, A. Effects of dietary rainbow trout (Oncorhynchus mykiss) viscera protein hydrolysate on some hematological and blood serum biochemical parameters of rainbow trout juvenile [Volume 28, Issue 2, 2019, Pages 71-83]
Keramat Amirkolaie, A. Effect of probiotic Lactococcus lactis (PTCC 1403) and chitin on blood and serum biochemical parameters and intestine bacteria of Common carp (Cyprinus carpio) [Volume 28, Issue 5, 2019, Pages 143-156]
Keshavarz, M. Identification and study of some ecological indicators of Scyphomedusae from coastal waters of Khuzestan and Hormozgan (the North of Persian Gulf) [Volume 28, Issue 2, 2019, Pages 137-150]
Khademi Hamidi, M. The effect of some herbal extracts on nutrition and growth performance, digestive enzymes activity and immune parameters of rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 5, 2019, Pages 47-56]
Khajavi, M. Assessment of growth performance and proteolytic enzymes activity of rainbow trout (Oncorhynchus mykiss) fry fed by different levels of single cell protein [Volume 28, Issue 4, 2019, Pages 103-115]
Khanjani, M.H. Effects of different salinity levels and carbon sources in biofloc production system [Volume 28, Issue 4, 2019, Pages 69-78]
Khedmati, K. Biological aspects and growth Clupeonella cultriventris caspia on the coast of Iran in the last decade . [Volume 28, Issue 6, 2020, Pages 99-109]
Kheyrabadi, V. Study of diversity, density and phytoplankton concentration in summer stress of environmental parameters (Case Study: Gomishan international wetland) [Volume 28, Issue 4, 2019, Pages 203-209]
Khodanazary, A. Replacement of fish meal with different content of fermented silage from Kilka (Clupeonella engrauliformis Svetovidov, 1941) meal on growth performance and apparent digestibility of protein of rainbow trout diet [Volume 28, Issue 1, 2019, Pages 95-106]
Khodaparast, N. Study of Some Limonological properties of Sanandaj Azad Dam Based on Zooplankton Structure [Volume 28, Issue 6, 2020, Pages 147-158]
Khoramian, S. Effects of different hormones on induced spawning and larval quality of Arabian yellowfin seabream Acanthopagrus arabicus [Volume 28, Issue 5, 2019, Pages 37-46]
Khoshnood, Z. Investigation of Microbial contamination of commercial shrimps at Ahvaz Market [Volume 28, Issue 3, 2019, Pages 207-211]
Kianarsi, F. Comparison of dietary sodium selenite and selenium nanoparticles on growth performance, liver enzymes and antioxidant status of yellowfin porgy, Acanthopagrus latus [Volume 28, Issue 6, 2020, Pages 57-68]
Kochanian, P. Effects of different hormones on induced spawning and larval quality of Arabian yellowfin seabream Acanthopagrus arabicus [Volume 28, Issue 5, 2019, Pages 37-46]
Kord, S. Study of Micro-plastic contamination in five species of prevailing fishes of Chabahar Bay, (Sistan and Baluchestan Province) [Volume 28, Issue 3, 2019, Pages 113-123]
Kosravi, A. Investigation of metal element concentrations in tissue of Rutilus frisii in the Southwest Caspian Sea [Volume 28, Issue 3, 2019, Pages 149-161]

L

Latifi, B. Comparison of physicochemical, microbial and sensory properties of Huso huso fillets smoked and flavored with brine and sauce for 30 days in the refrigerator [Volume 28, Issue 4, 2019, Pages 1-11]
Loghamani, M. Study on the accumulation of heavy metals (cadmium, copper, iron, tin, arsenic, lead and mercury) in the Indian white shrimp (Penaeus indicus) muscle tissue in Chabahar Bay, Bris and Pasabandar [Volume 28, Issue 3, 2019, Pages 163-173]

M

Maaroof Zarei, M. Antifouling activity of sea cucumber (Stichopus herrmanni) extracts in laboratory and its performance in resin epoxy coats in the sea environment [Volume 28, Issue 5, 2019, Pages 89-99]
Madani, R. Extraction and purification of Trypsin from intestine of Caspian kutum (Rutilus frisii Kutum) and Calculation of its Kinetic parameters and Half Life [Volume 28, Issue 5, 2019, Pages 101-110]
Maddah, S. Effect of dietary enrichment of Padina algae (Padina astraulis Hauck) on serum immune indices of Common carp Cyprinus carpio in exposure to zinc oxide nanoparticle [Volume 28, Issue 5, 2019, Pages 121-129]
Maghfouri Moghaddam, I. Systematic of the gastropods fauna of the Quaternary deposits Lake Caspian [Volume 28, Issue 2, 2019, Pages 209-211]
Mahboobi Soofiani, N. Larval feeding behavior of Flower fish larva (Blood Parrot × Texas Cichlid) fed Ceriodaphnia quadrangula and Artemia franciscana nauplii in light and dark conditions [Volume 28, Issue 4, 2019, Pages 179-189]
Mahdiabkener, A. Determination of heavy metals of Lead, Copper, Cadmium and Mercury concentration in the soft tissues of brown algae (Sargassum ilicifolium) and spiny lobster (Panulirus homarus) [Volume 28, Issue 3, 2019, Pages 45-54]
Mahisefat, F. The Study of Food dietary Anadonta cygnea in Anzali Wetland [Volume 28, Issue 1, 2019, Pages 79-94]
Mahmoudikia, Z. Simultaneous effect of stocking density, dietary aflatoxin B1 and medicinal plant multi-blend on digestive physiology of rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 1, 2019, Pages 107-117]
Makhlough, A. The case study of Ceratium hirundinella as a sign of an environment changes in the center of Iranian coasts of Caspian Sea (Farah Abad-2018) [Volume 28, Issue 2, 2019, Pages 203-207]
Makhlough, A. Study on risk factors in rainbow trout breeding and rearing farms based on water environmental parameters in the Haraz River [Volume 28, Issue 5, 2019, Pages 67-78]
Makhlough, A. A brief overview of climate change and aquatic environments with emphasis on the Caspian Sea [Volume 28, Issue 6, 2020, Pages 159-164]
Mansurlakuraj, M. Evaluation of the effects of diethyl ether and methanol extracts of carpet anemone (Sarcophyton spp.) and starfish (Pentaceraster spp.) on E. coli and Bacillus subtilis bacteria [Volume 28, Issue 3, 2019, Pages 195-205]
Mashinchian Moradi, A. Evaluation the effects of temperature, magnesium and iron on Arthrospira plantensis growth and biomass production [Volume 28, Issue 6, 2020, Pages 69-78]
Mashjoor, S. Toxicity effect of three kinds of colliodal silver nanoparticles on barnacle larvae Amphibalanus amphitrite [Volume 28, Issue 1, 2019, Pages 119-129]
Matifar, M. The case study of Ceratium hirundinella as a sign of an environment changes in the center of Iranian coasts of Caspian Sea (Farah Abad-2018) [Volume 28, Issue 2, 2019, Pages 203-207]
Mehdinasab, M. Evaluation Trophy Based on Carlsson Index (TSI) Case study: Permanent wetlands in Pol-e-dokhtar County [Volume 28, Issue 2, 2019, Pages 179-185]
Mehdizadeh, M. A Study to determine the accuracy of satellite measurements for the salinity pattern and surface temperature of Persian Gulf using statistical method [Volume 28, Issue 3, 2019, Pages 213-217]
Mehdizadeh Mood, S. The larval tapeworms (Cestodes: Trypanorhyncha) isolated from some commercially important fish of Persian Gulf [Volume 28, Issue 2, 2019, Pages 187-194]
Mehrabi, Z. Bathing effects of nettle (Urtica dioica) hydroalcoholic extract on immunological and hematological indices in rainbow trout (Oncorhynchus mykiss) infected with Saprolegnia fungal [Volume 28, Issue 4, 2019, Pages 55-67]
Mehregan, N. Investigating of the long-term and short-term effects of rainfall changes on the value added of Iranian aquaculture and fisheries sector [Volume 28, Issue 5, 2019, Pages 57-66]
Milla, S. Transformation and gene expression study of recombinant fish GnRH in E. coli BL21 in order to produce recombinant hormone [Volume 28, Issue 3, 2019, Pages 137-147]
Minabi, Kh. Effects of using different C/N ratios in biofloc system on growth performance, feeding and water quality indices of common carp (Cyprinus carpio) culture [Volume 28, Issue 6, 2020, Pages 13-24]
Mira, S.A. Identification of the effective factors on the efficiency of the production section of the value chain of tuna in Iran. [Volume 28, Issue 1, 2019, Pages 145-153]
Mirdar Harijani, J. Survey of some metal elements (Cu, Zn, Ni, Pb) accumulation in muscle, liver, kidney and gill of Schizocypris altidorsalis in Chahnimeh reservoirs of Sistan [Volume 28, Issue 5, 2019, Pages 157-161]
Mirhasheminassab, S.F. Prevalence and intensity of parasites in pike (Esox lucius) from Anzali Wetland and evaluation of their impacts on biometric characticties in host fish [Volume 28, Issue 1, 2019, Pages 69-78]
Mirnia, N. Survey of some metal elements (Cu, Zn, Ni, Pb) accumulation in muscle, liver, kidney and gill of Schizocypris altidorsalis in Chahnimeh reservoirs of Sistan [Volume 28, Issue 5, 2019, Pages 157-161]
Mirvaghefi, A.R. Evaluation of the effects of diethyl ether and methanol extracts of carpet anemone (Sarcophyton spp.) and starfish (Pentaceraster spp.) on E. coli and Bacillus subtilis bacteria [Volume 28, Issue 3, 2019, Pages 195-205]
Moezzi, M. Integrated culture of Litopenaeus vannamei postlarvae with different densities of red sea weed (Gracilaria corticata) [Volume 28, Issue 4, 2019, Pages 129-138]
Moghadam far, S. Effect of saffron petal powder on feed, growth performance and antioxidant enzymes activity of grass carp (Ctenopharyngodon idella) [Volume 28, Issue 3, 2019, Pages 33-44]
Moghadaszadeh, H. Capability of Chlorella vulgaris to remove nitrate and phosphate at different concentrations and condition: studied by response surface methodology [Volume 28, Issue 1, 2019, Pages 177-187]
Mohammadi, M. Growth performance and hematological indices in rainbow trout (Oncorhynchus mykiss): Exclusive study of probiotic effect on male broodstock [Volume 28, Issue 3, 2019, Pages 101-112]
Mohammadian, T. Serum antibody response of rainbow trout, Oncorhynchus mykiss to two species of pathogenic bacteria; Streptococcus iniae and Lactococcus garviae [Volume 28, Issue 1, 2019, Pages 1-8]
Mohammad Pour, Y. A Comparison of nutritional value of Biomar diet and earthworm as feed on growth performance and survival of ornamental Oscar fish (Asteronotus ocellatus) [Volume 28, Issue 2, 2019, Pages 39-48]
Mohammadrezaei, D. The effect of media type on ammonia levels and growth performance of guppy (Poecilia reticulata) in recirculating systems [Volume 28, Issue 6, 2020, Pages 25-33]
Mohammadzadeh, S. Transformation and gene expression study of recombinant fish GnRH in E. coli BL21 in order to produce recombinant hormone [Volume 28, Issue 3, 2019, Pages 137-147]
Mohammadzadeh, V. Study on risk factors in rainbow trout breeding and rearing farms based on water environmental parameters in the Haraz River [Volume 28, Issue 5, 2019, Pages 67-78]
Mohmmadsalehi, A. Effects of Nitrosomonas and Nitrobacter in removal of ammonia and on haematology and serum biochemical parameters of Huso huso [Volume 28, Issue 1, 2019, Pages 31-38]
Mohseni, M. Effect of different dietary protein levels on growth, carcass biochemical composition and apparent digestibility coefficient in juvenile Caspian trout (Salmo trutta caspius) [Volume 28, Issue 2, 2019, Pages 165-177]
Monemi, A. Study on risk factors in rainbow trout breeding and rearing farms based on water environmental parameters in the Haraz River [Volume 28, Issue 5, 2019, Pages 67-78]
Moosavi, S.M. Effect of thyme (Zataria multiflora) bioactive compounds on oil quality extracted from rainbow trout (Oncorhynchus mykiss) wastes during storage [Volume 28, Issue 1, 2019, Pages 189-200]
Moradi, Y. Supplying nutritional needs of livestock and humans from lanternfishes [Volume 28, Issue 4, 2019, Pages 89-101]
Moradian, F. Transformation and gene expression study of recombinant fish GnRH in E. coli BL21 in order to produce recombinant hormone [Volume 28, Issue 3, 2019, Pages 137-147]
Moradian, S.H. Effects of enriched food with selenium nanoparticles on breeding efficiency of female rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 6, 2020, Pages 79-88]
Morady, Y. Extraction and identification of α-Santonin compound from sponge Dysidea avara and evaluation of its cytotoxic activity on carcinogenic cells [Volume 28, Issue 1, 2019, Pages 39-47]
Mortazavi, M. Extraction and identification of α-Santonin compound from sponge Dysidea avara and evaluation of its cytotoxic activity on carcinogenic cells [Volume 28, Issue 1, 2019, Pages 39-47]
Mortazavi, M.S. Assessment of the Relationship between Fish Distribution and Physicochemical Parameters of Water in Artificial Reefs (Bandar-E-Salakh and Bandar-E-Bostaneh) [Volume 28, Issue 2, 2019, Pages 105-115]
Mortezaei, S.R. Evaluation of Seymareh Reservoir Water Quality by Bacterial Indices and relationship with some physical and chemical water parameters [Volume 28, Issue 6, 2020, Pages 89-97]
Mosaiepour, M. Comparison and determining the quality and evaluation of corruption of Frozen Fillets Tilapia Nile fish (Oreochromis niloticus) imported and cultured in Iran [Volume 28, Issue 1, 2019, Pages 59-68]
Motamedzadegan, A. Extraction and purification of Trypsin from intestine of Caspian kutum (Rutilus frisii Kutum) and Calculation of its Kinetic parameters and Half Life [Volume 28, Issue 5, 2019, Pages 101-110]
Mousavi, Sh. The larval tapeworms (Cestodes: Trypanorhyncha) isolated from some commercially important fish of Persian Gulf [Volume 28, Issue 2, 2019, Pages 187-194]
Mousavi Nadushan, R. Production of iron-chelating proteinous hydrolysate from freshwater prawn, Macrobrachium nipponense [Volume 28, Issue 1, 2019, Pages 9-18]
Mousavi Nadushan, R. Taxonomic structure, spatial distribution, and temporal variations of Appendicularian communities in coastal waters of Bushehr- Persian Gulf. [Volume 28, Issue 4, 2019, Pages 13-22]
Mousavi-Sabet, S.H. Updated checklist and geographical distribution of fishes in Kohgiluyeh and Boyer-Ahmad Province [Volume 28, Issue 5, 2019, Pages 111-119]

N

Naderi, M. Morphological survey of the burrows of the ghost crab Ocypode rotundata (Miers, 1882) in the southwestern Qeshm Island [Volume 28, Issue 4, 2019, Pages 163-167]
Naderi, M. Effects of some physico-chemical parameters of water and substrate sediments on abundance and biomass of Streblospio gynobranchiata (Annelida, Spionidae) in the Southeast of Caspian Sea (Goharbaran) [Volume 28, Issue 3, 2019, Pages 67-76]
Naderi Jolodar, M. Study of Some Limonological properties of Sanandaj Azad Dam Based on Zooplankton Structure [Volume 28, Issue 6, 2020, Pages 147-158]
Nafariyazdi, M. Identification of important economic traits in Caspian Sea trout (Salmo trutta caspius) breeding plan using Analytical Hierarchy Process [Volume 28, Issue 6, 2020, Pages 133-145]
Naghdi, Sh. Comparison of the performance of bromophenol blue and bromocresol green sensors in determining the microbial spoilage of (Clupeonella cultriventris caspia) stored in the refrigerator [Volume 28, Issue 4, 2019, Pages 45-54]
Naji, A. Study of Micro-plastic contamination in five species of prevailing fishes of Chabahar Bay, (Sistan and Baluchestan Province) [Volume 28, Issue 3, 2019, Pages 113-123]
Naji, A. Health risk assessment of trace metals Cu, Zn, Ni via the consumption of the prevailing bony fish Rutilus frisii kutum (Kamansky,1901), and Vimba vimba persa (Linnaeus, 1754) in Caspian sea [Volume 28, Issue 3, 2019, Pages 77-88]
Nargesian, A. Study of behavior, priorities and barriers of shrimp consumers in Iran [Volume 28, Issue 6, 2020, Pages 35-46]
Naseri, M. Effect of thyme (Zataria multiflora) bioactive compounds on oil quality extracted from rainbow trout (Oncorhynchus mykiss) wastes during storage [Volume 28, Issue 1, 2019, Pages 189-200]
Nasri Tajen, M. Evaluation of the effect of different levels of Pontogammarus maeoticus extract on growth indices, carcass composition and mucosal safety of Rutilus kutum, Kamenskii, 1901. [Volume 28, Issue 6, 2020, Pages 47-55]
Nasrolahzade Saravi, H. Effects of some physico-chemical parameters of water and substrate sediments on abundance and biomass of Streblospio gynobranchiata (Annelida, Spionidae) in the Southeast of Caspian Sea (Goharbaran) [Volume 28, Issue 3, 2019, Pages 67-76]
Nasrollahtabar, A. The case study of Ceratium hirundinella as a sign of an environment changes in the center of Iranian coasts of Caspian Sea (Farah Abad-2018) [Volume 28, Issue 2, 2019, Pages 203-207]
Nasrollahtabar, A. Study on risk factors in rainbow trout breeding and rearing farms based on water environmental parameters in the Haraz River [Volume 28, Issue 5, 2019, Pages 67-78]
Nasrollahzadeh Saravi, H. The case study of Ceratium hirundinella as a sign of an environment changes in the center of Iranian coasts of Caspian Sea (Farah Abad-2018) [Volume 28, Issue 2, 2019, Pages 203-207]
Nasrollahzadeh Saravi, H. Study on risk factors in rainbow trout breeding and rearing farms based on water environmental parameters in the Haraz River [Volume 28, Issue 5, 2019, Pages 67-78]
Nasrollahzadeh Saravi, H. A brief overview of climate change and aquatic environments with emphasis on the Caspian Sea [Volume 28, Issue 6, 2020, Pages 159-164]
Nazemi, M. Extraction and identification of α-Santonin compound from sponge Dysidea avara and evaluation of its cytotoxic activity on carcinogenic cells [Volume 28, Issue 1, 2019, Pages 39-47]
Nazemi, M. Evaluation of the effects of diethyl ether and methanol extracts of carpet anemone (Sarcophyton spp.) and starfish (Pentaceraster spp.) on E. coli and Bacillus subtilis bacteria [Volume 28, Issue 3, 2019, Pages 195-205]
Nejatijavaromi, A. Identification of important economic traits in Caspian Sea trout (Salmo trutta caspius) breeding plan using Analytical Hierarchy Process [Volume 28, Issue 6, 2020, Pages 133-145]
Nematollahi, M.A. Evaluation of the effects of diethyl ether and methanol extracts of carpet anemone (Sarcophyton spp.) and starfish (Pentaceraster spp.) on E. coli and Bacillus subtilis bacteria [Volume 28, Issue 3, 2019, Pages 195-205]
Noori, F. Effects of dietary soybean lecithin on growth performance, feed utilization and hematological parameters of juvenile sobaity seabream (Sparidentex hasta) [Volume 28, Issue 1, 2019, Pages 131-143]

O

Ojagh, S.M. An evaluating of factors affecting on purchase and sale trends in fish markets in ports of Guilan province [Volume 28, Issue 3, 2019, Pages 55-65]
Ojagh, S.M. Study of behavior, priorities and barriers of shrimp consumers in Iran [Volume 28, Issue 6, 2020, Pages 35-46]
Omrani, S. Study of diversity, density and phytoplankton concentration in summer stress of environmental parameters (Case Study: Gomishan international wetland) [Volume 28, Issue 4, 2019, Pages 203-209]
Oujifard, A. Effects of dietary replacement of fishmeal by yellow mealworm (Tenebrio molitor) larvae meal on growth performance, hematological indices and some of non-specific immune responses of juvenile rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 2, 2019, Pages 13-26]
Ouraji, H. Effect of using different types of organic animal manure on plankton abundance, growth performance and survival of Carps fry in fiberglass tanks [Volume 28, Issue 2, 2019, Pages 49-58]
Ouraji, H. The effects of replacing fish meal with barley protein concentrate on digestive enzyme activity and hepatic enzymes of Caspian salmon (Salmo trutta caspius) [Volume 28, Issue 6, 2020, Pages 111-121]

P

Pagheh, E. Effects of dietary soybean lecithin on growth performance, feed utilization and hematological parameters of juvenile sobaity seabream (Sparidentex hasta) [Volume 28, Issue 1, 2019, Pages 131-143]
Pahlevani, S. Larval feeding behavior of Flower fish larva (Blood Parrot × Texas Cichlid) fed Ceriodaphnia quadrangula and Artemia franciscana nauplii in light and dark conditions [Volume 28, Issue 4, 2019, Pages 179-189]
Paighambari, S.Y. Standardization of mesh size in codend of the Miankaleh Beach Seine [Volume 28, Issue 3, 2019, Pages 13-21]
Parafkandeh Haghighi, F. Some biological indices of the Alosa caspia (Eichwald,1838) in the southern Caspian sea (Mazandaran province) [Volume 28, Issue 2, 2019, Pages 195-201]
Parsa, A. The effect of oral administration of Aloe vera gel on growth performance and some blood parameters of rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 2, 2019, Pages 129-136]
Parvaneh mogaddam, D. The Study of Food dietary Anadonta cygnea in Anzali Wetland [Volume 28, Issue 1, 2019, Pages 79-94]
Parvin, P. Investigation of Microbial contamination of commercial shrimps at Ahvaz Market [Volume 28, Issue 3, 2019, Pages 207-211]
Patimar, R. Investigating the density and frequency of zooplankton in the Southeastern Basin of the Caspian Sea (Gorgan Bay) [Volume 28, Issue 2, 2019, Pages 59-70]
Peyghan, R. Immunohistochemical and ultrastructural study of the effect of different salinities on gill chloride cells of Cyprinus Carpio [Volume 28, Issue 5, 2019, Pages 131-141]
Peyravii Ghadikolaii, F. Evaluation of antibacterial and antioxidant activities of rainbow trout (Oncorhynchus mykiss) skin protein hydrolysate [Volume 28, Issue 2, 2019, Pages 117-128]
Pirali Zefrehei, A.R. Investigation of changes of spatial autocorrelation patterns of chlorophyll-a in Choghakhor International wetland using hot spots index (Gi *) and remote sensing [Volume 28, Issue 1, 2019, Pages 155-164]
Pishehvarzad, F. Morphological survey of the burrows of the ghost crab Ocypode rotundata (Miers, 1882) in the southwestern Qeshm Island [Volume 28, Issue 4, 2019, Pages 163-167]
Poorgholami Moghadam, A. Age, growth and biomass of the Kutum (Rutilus frisii, Kamensky., 1901) in Iranian waters of the Caspian Sea [Volume 28, Issue 4, 2019, Pages 79-87]
Porbagher, H. Phenotypic variation of Cyprinus carpio (Linnaeus, 1758) across the southern coasts of the Caspian Sea [Volume 28, Issue 1, 2019, Pages 205-209]
Pourang, N. A brief overview of climate change and aquatic environments with emphasis on the Caspian Sea [Volume 28, Issue 6, 2020, Pages 159-164]
Pourashouri, P. Comparison and determining the quality and evaluation of corruption of Frozen Fillets Tilapia Nile fish (Oreochromis niloticus) imported and cultured in Iran [Volume 28, Issue 1, 2019, Pages 59-68]
Pourkazemi, M. Effect of different dietary protein levels on growth, carcass biochemical composition and apparent digestibility coefficient in juvenile Caspian trout (Salmo trutta caspius) [Volume 28, Issue 2, 2019, Pages 165-177]
Pourkazemi, M. Identification of important economic traits in Caspian Sea trout (Salmo trutta caspius) breeding plan using Analytical Hierarchy Process [Volume 28, Issue 6, 2020, Pages 133-145]
Pourmanafi, S. Investigation of changes of spatial autocorrelation patterns of chlorophyll-a in Choghakhor International wetland using hot spots index (Gi *) and remote sensing [Volume 28, Issue 1, 2019, Pages 155-164]
Pursofi, T. Investigating the density and frequency of zooplankton in the Southeastern Basin of the Caspian Sea (Gorgan Bay) [Volume 28, Issue 2, 2019, Pages 59-70]

R

Raeiji, H. Investigating the density and frequency of zooplankton in the Southeastern Basin of the Caspian Sea (Gorgan Bay) [Volume 28, Issue 2, 2019, Pages 59-70]
Rafiee, G.h Investigation into reproductive biology and larval rearing technique of Acanthopagrus latus in captivity [Volume 28, Issue 5, 2019, Pages 1-12]
Rahanandeh, M. The effect of oral administration of Aloe vera gel on growth performance and some blood parameters of rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 2, 2019, Pages 129-136]
Rahimi Mianji, Gh. Analysis of complete structure of mitochondrial D-loop region with regulating motifs in four sturgeon species of the Caspian Sea [Volume 28, Issue 5, 2019, Pages 13-23]
Rahmati, R. Study of Some Limonological properties of Sanandaj Azad Dam Based on Zooplankton Structure [Volume 28, Issue 6, 2020, Pages 147-158]
Rajabnia, R. Effect of using different types of organic animal manure on plankton abundance, growth performance and survival of Carps fry in fiberglass tanks [Volume 28, Issue 2, 2019, Pages 49-58]
Rajabzadeh, E. Effects of Nitrosomonas and Nitrobacter in removal of ammonia and on haematology and serum biochemical parameters of Huso huso [Volume 28, Issue 1, 2019, Pages 31-38]
Rajabzadeh Ghatrmi, E. Effects of using different C/N ratios in biofloc system on growth performance, feeding and water quality indices of common carp (Cyprinus carpio) culture [Volume 28, Issue 6, 2020, Pages 13-24]
Ramzani mamodani, M.R. The Study of Food dietary Anadonta cygnea in Anzali Wetland [Volume 28, Issue 1, 2019, Pages 79-94]
Rashidi, Sh. Investigating on the effects of shrimp Culturing on the structure of Macro-invertebrates Community in Tibab, Hormozgan, Iran [Volume 28, Issue 5, 2019, Pages 25-36]
Rasoolizadeh, H. The first isolation and identification of Staphylococcus aureus from Siberian sturgeon (Acipenser baeri) cultured in Iran [Volume 28, Issue 6, 2020, Pages 123-131]
Rastravan, M.E. Effect of different dietary protein levels on growth, carcass biochemical composition and apparent digestibility coefficient in juvenile Caspian trout (Salmo trutta caspius) [Volume 28, Issue 2, 2019, Pages 165-177]
Razeghian, Gh. Biological aspects and growth Clupeonella cultriventris caspia on the coast of Iran in the last decade . [Volume 28, Issue 6, 2020, Pages 99-109]
Razi, M. Simultaneous effect of stocking density, dietary aflatoxin B1 and medicinal plant multi-blend on digestive physiology of rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 1, 2019, Pages 107-117]
Razmjo, A. Determination of an optimum level of fish protein isolate as a fat replacer in low fat hamburger development using QDA and PCA analaysis [Volume 28, Issue 2, 2019, Pages 151-163]
Reshno, M. Effects of Nitrosomonas and Nitrobacter in removal of ammonia and on haematology and serum biochemical parameters of Huso huso [Volume 28, Issue 1, 2019, Pages 31-38]
Reyhani Poul, S. Study of behavior, priorities and barriers of shrimp consumers in Iran [Volume 28, Issue 6, 2020, Pages 35-46]
Rezaei, M. Comparison of the performance of bromophenol blue and bromocresol green sensors in determining the microbial spoilage of (Clupeonella cultriventris caspia) stored in the refrigerator [Volume 28, Issue 4, 2019, Pages 45-54]
Rezaei Tavabe, K. Evaluation of the effects of diethyl ether and methanol extracts of carpet anemone (Sarcophyton spp.) and starfish (Pentaceraster spp.) on E. coli and Bacillus subtilis bacteria [Volume 28, Issue 3, 2019, Pages 195-205]
Rigi, M. Survey of some metal elements (Cu, Zn, Ni, Pb) accumulation in muscle, liver, kidney and gill of Schizocypris altidorsalis in Chahnimeh reservoirs of Sistan [Volume 28, Issue 5, 2019, Pages 157-161]
Roohani Ghadikolaee, K. Integrated culture of Litopenaeus vannamei postlarvae with different densities of red sea weed (Gracilaria corticata) [Volume 28, Issue 4, 2019, Pages 129-138]
Roohi, A. The case study of Ceratium hirundinella as a sign of an environment changes in the center of Iranian coasts of Caspian Sea (Farah Abad-2018) [Volume 28, Issue 2, 2019, Pages 203-207]
Roohi, A. Effects of some physico-chemical parameters of water and substrate sediments on abundance and biomass of Streblospio gynobranchiata (Annelida, Spionidae) in the Southeast of Caspian Sea (Goharbaran) [Volume 28, Issue 3, 2019, Pages 67-76]
Rostami, M. Phylogeny of the members of the genus Alburnoides in Iran using COI gene [Volume 28, Issue 3, 2019, Pages 125-136]
Rowshan Tabari, M. Study of Some Limonological properties of Sanandaj Azad Dam Based on Zooplankton Structure [Volume 28, Issue 6, 2020, Pages 147-158]
Rufchaei, R. Evaluation of the effect of different levels of Pontogammarus maeoticus extract on growth indices, carcass composition and mucosal safety of Rutilus kutum, Kamenskii, 1901. [Volume 28, Issue 6, 2020, Pages 47-55]
Rufchahi, R. The Study of Food dietary Anadonta cygnea in Anzali Wetland [Volume 28, Issue 1, 2019, Pages 79-94]

S

Sadeghi, F. Toxicity effect of three kinds of colliodal silver nanoparticles on barnacle larvae Amphibalanus amphitrite [Volume 28, Issue 1, 2019, Pages 119-129]
Sadeghi, M.S. A Comparison of nutritional value of Biomar diet and earthworm as feed on growth performance and survival of ornamental Oscar fish (Asteronotus ocellatus) [Volume 28, Issue 2, 2019, Pages 39-48]
Sadeghi, P. Study on the accumulation of heavy metals (cadmium, copper, iron, tin, arsenic, lead and mercury) in the Indian white shrimp (Penaeus indicus) muscle tissue in Chabahar Bay, Bris and Pasabandar [Volume 28, Issue 3, 2019, Pages 163-173]
Safahieh, A. Comparison of dietary sodium selenite and selenium nanoparticles on growth performance, liver enzymes and antioxidant status of yellowfin porgy, Acanthopagrus latus [Volume 28, Issue 6, 2020, Pages 57-68]
Safari, R. Evaluation of antibacterial and antioxidant activities of rainbow trout (Oncorhynchus mykiss) skin protein hydrolysate [Volume 28, Issue 2, 2019, Pages 117-128]
Safari, R. Study on risk factors in rainbow trout breeding and rearing farms based on water environmental parameters in the Haraz River [Volume 28, Issue 5, 2019, Pages 67-78]
Saffaei, M. Standardization of mesh size in codend of the Miankaleh Beach Seine [Volume 28, Issue 3, 2019, Pages 13-21]
Sajjadi, M. Antifouling activity of sea cucumber (Stichopus herrmanni) extracts in laboratory and its performance in resin epoxy coats in the sea environment [Volume 28, Issue 5, 2019, Pages 89-99]
Sakhaei, N. Identification and study of some ecological indicators of Scyphomedusae from coastal waters of Khuzestan and Hormozgan (the North of Persian Gulf) [Volume 28, Issue 2, 2019, Pages 137-150]
Salamat, N. Comparison of dietary sodium selenite and selenium nanoparticles on growth performance, liver enzymes and antioxidant status of yellowfin porgy, Acanthopagrus latus [Volume 28, Issue 6, 2020, Pages 57-68]
Salarpouri, A. Assessment of the Relationship between Fish Distribution and Physicochemical Parameters of Water in Artificial Reefs (Bandar-E-Salakh and Bandar-E-Bostaneh) [Volume 28, Issue 2, 2019, Pages 105-115]
Salarvand, Gh. Effects of some physico-chemical parameters of water and substrate sediments on abundance and biomass of Streblospio gynobranchiata (Annelida, Spionidae) in the Southeast of Caspian Sea (Goharbaran) [Volume 28, Issue 3, 2019, Pages 67-76]
Salati, A.P. Comparison of dietary sodium selenite and selenium nanoparticles on growth performance, liver enzymes and antioxidant status of yellowfin porgy, Acanthopagrus latus [Volume 28, Issue 6, 2020, Pages 57-68]
Salatie, A.P. Effects of different hormones on induced spawning and larval quality of Arabian yellowfin seabream Acanthopagrus arabicus [Volume 28, Issue 5, 2019, Pages 37-46]
Salavatian, S.M. The Study of Food dietary Anadonta cygnea in Anzali Wetland [Volume 28, Issue 1, 2019, Pages 79-94]
Salavatian, S.M. Evaluation of the effect of different levels of Pontogammarus maeoticus extract on growth indices, carcass composition and mucosal safety of Rutilus kutum, Kamenskii, 1901. [Volume 28, Issue 6, 2020, Pages 47-55]
Sanchooli, H. Effect of dietary enrichment of Padina algae (Padina astraulis Hauck) on serum immune indices of Common carp Cyprinus carpio in exposure to zinc oxide nanoparticle [Volume 28, Issue 5, 2019, Pages 121-129]
Sarhadi, I. Effect of dietary supplementation of Artemisia annua extract on some hematological and serum biochemical parameters of common carp (Cyprinus carpio) [Volume 28, Issue 2, 2019, Pages 1-11]
Sarvi, B. Investigation into reproductive biology and larval rearing technique of Acanthopagrus latus in captivity [Volume 28, Issue 5, 2019, Pages 1-12]
Sarvi Moghanlou, K. Simultaneous effect of stocking density, dietary aflatoxin B1 and medicinal plant multi-blend on digestive physiology of rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 1, 2019, Pages 107-117]
Sarvi Moghanlou, K. Single and combined effects of Chicory (Cichorium intybus L.) and Hypericum perforatum extracts on immune indices and antioxidant enzymes activity of rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 1, 2019, Pages 165-176]
Sattari, M. Prevalence and intensity of parasites in pike (Esox lucius) from Anzali Wetland and evaluation of their impacts on biometric characticties in host fish [Volume 28, Issue 1, 2019, Pages 69-78]
Sattari, M. Investigation of metal element concentrations in tissue of Rutilus frisii in the Southwest Caspian Sea [Volume 28, Issue 3, 2019, Pages 149-161]
Sayad Borami, M. The Study of Food dietary Anadonta cygnea in Anzali Wetland [Volume 28, Issue 1, 2019, Pages 79-94]
Seif Reihani, M.R. A Survey on the diet, feeding indices and incidence percentage of ichthyophthirosis in Spirlin fish (Alburnoides bipunctatus) in Kaleybar Chay, [Volume 28, Issue 1, 2019, Pages 201-204]
Seifzadeh, M. Preparation of frozen Macrobrachium nipponense sauce from Anzali wetland and evaluation of its microbial, chemical, sensory and shelf life at 4oC [Volume 28, Issue 4, 2019, Pages 139-149]
Sepahdari, A. Effects of dietary soybean lecithin on growth performance, feed utilization and hematological parameters of juvenile sobaity seabream (Sparidentex hasta) [Volume 28, Issue 1, 2019, Pages 131-143]
Sepahdari, A. Comparison of perfish solution efficiency with malachite green and formalin on fungal contamination control of rainbow trout (Oncorhynchus mykiss) eggs in incubation stage [Volume 28, Issue 4, 2019, Pages 169-178]
Sepahdari, A. Effect of different dietary carbohydrate source on growth performance, body indices and activity of digestive enzyme (amylase) of Pangasiandon hypopthalmus [Volume 28, Issue 5, 2019, Pages 79-88]
Sepahdari, M.M. Comparison of perfish solution efficiency with malachite green and formalin on fungal contamination control of rainbow trout (Oncorhynchus mykiss) eggs in incubation stage [Volume 28, Issue 4, 2019, Pages 169-178]
Seyedalhosseini, S.H. Effect of different levels of organic acids mixture on some growth parameters and carcass composition of common carp (Cyprinus carpio) juveniles [Volume 28, Issue 4, 2019, Pages 35-43]
SeyedAlhosseini, S.H. Investigation into reproductive biology and larval rearing technique of Acanthopagrus latus in captivity [Volume 28, Issue 5, 2019, Pages 1-12]
Seyed Alikhani, S.B. Effect of different levels of organic acids mixture on some growth parameters and carcass composition of common carp (Cyprinus carpio) juveniles [Volume 28, Issue 4, 2019, Pages 35-43]
Seyyedi, M. Effects of enriched food with selenium nanoparticles on breeding efficiency of female rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 6, 2020, Pages 79-88]
Shabanpour, B. Comparison and determining the quality and evaluation of corruption of Frozen Fillets Tilapia Nile fish (Oreochromis niloticus) imported and cultured in Iran [Volume 28, Issue 1, 2019, Pages 59-68]
Shahabadi, A. The Impact of Strategic Sustainability Management and Export Environment on the Export Performance of Caviar [Volume 28, Issue 2, 2019, Pages 85-93]
Shamsaei Mehrejan, M. Improving the growth indices and carcasses quality of Acipenser persicus fingerling using Bacillus licheniformis, Bacillus subtilis, and Saccharomyces cerevisiae [Volume 28, Issue 3, 2019, Pages 175-183]
Shamsaie Mehrgan, M. Effect of dietary annatto (Bixa orellana) seed powder on some hematological parameters, growth performance, and fillet color of juvenile rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 3, 2019, Pages 23-32]
Shamsaie Mehrgan, M. Effect of different levels of organic acids mixture on some growth parameters and carcass composition of common carp (Cyprinus carpio) juveniles [Volume 28, Issue 4, 2019, Pages 35-43]
Shapoori, M. A Comparison of nutritional value of Biomar diet and earthworm as feed on growth performance and survival of ornamental Oscar fish (Asteronotus ocellatus) [Volume 28, Issue 2, 2019, Pages 39-48]
Sharafi, F. Effect of thyme (Zataria multiflora) bioactive compounds on oil quality extracted from rainbow trout (Oncorhynchus mykiss) wastes during storage [Volume 28, Issue 1, 2019, Pages 189-200]
Sharbaty, S. Modeling the effects of water level decreases on the optimum distance of fish pens in Gorgan Bay [Volume 28, Issue 1, 2019, Pages 49-58]
Shaviklo, A.R. Determination of an optimum level of fish protein isolate as a fat replacer in low fat hamburger development using QDA and PCA analaysis [Volume 28, Issue 2, 2019, Pages 151-163]
Shaviklo, A.R. Comparison of physicochemical, microbial and sensory properties of Huso huso fillets smoked and flavored with brine and sauce for 30 days in the refrigerator [Volume 28, Issue 4, 2019, Pages 1-11]
Shaviklo, A.R. Supplying nutritional needs of livestock and humans from lanternfishes [Volume 28, Issue 4, 2019, Pages 89-101]
Sheikh Veisi, R. Effect of dietary enrichment of Padina algae (Padina astraulis Hauck) on serum immune indices of Common carp Cyprinus carpio in exposure to zinc oxide nanoparticle [Volume 28, Issue 5, 2019, Pages 121-129]
Shohre, P. The first isolation and identification of Staphylococcus aureus from Siberian sturgeon (Acipenser baeri) cultured in Iran [Volume 28, Issue 6, 2020, Pages 123-131]
Shohreh, P. The larval tapeworms (Cestodes: Trypanorhyncha) isolated from some commercially important fish of Persian Gulf [Volume 28, Issue 2, 2019, Pages 187-194]
Sistani, M.A. Identification of the effective factors on the efficiency of the production section of the value chain of tuna in Iran. [Volume 28, Issue 1, 2019, Pages 145-153]
Smaeili, A.H. Effect of fucoidan (MariVet) supplementation on the non-specific immune response and antibacterial activity of serum in rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 2, 2019, Pages 27-37]
Soltani, M. Effects of Nitrosomonas and Nitrobacter in removal of ammonia and on haematology and serum biochemical parameters of Huso huso [Volume 28, Issue 1, 2019, Pages 31-38]
Soltani, M. Improving the growth indices and carcasses quality of Acipenser persicus fingerling using Bacillus licheniformis, Bacillus subtilis, and Saccharomyces cerevisiae [Volume 28, Issue 3, 2019, Pages 175-183]
Sotoudeh, E. Effects of dietary replacement of fishmeal by yellow mealworm (Tenebrio molitor) larvae meal on growth performance, hematological indices and some of non-specific immune responses of juvenile rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 2, 2019, Pages 13-26]
Sourinejad, I. Antifouling activity of sea cucumber (Stichopus herrmanni) extracts in laboratory and its performance in resin epoxy coats in the sea environment [Volume 28, Issue 5, 2019, Pages 89-99]
Sourinejad, I. Effects of using different C/N ratios in biofloc system on growth performance, feeding and water quality indices of common carp (Cyprinus carpio) culture [Volume 28, Issue 6, 2020, Pages 13-24]
Stepputtis, D. Standardization of mesh size in codend of the Miankaleh Beach Seine [Volume 28, Issue 3, 2019, Pages 13-21]

T

Tabandeh, M.R. Serum antibody response of rainbow trout, Oncorhynchus mykiss to two species of pathogenic bacteria; Streptococcus iniae and Lactococcus garviae [Volume 28, Issue 1, 2019, Pages 1-8]
Taghavi Motlagh, S.A. Age, growth and biomass of the Kutum (Rutilus frisii, Kamensky., 1901) in Iranian waters of the Caspian Sea [Volume 28, Issue 4, 2019, Pages 79-87]
Torfi Mozanzadeh, M. Effects of dietary soybean lecithin on growth performance, feed utilization and hematological parameters of juvenile sobaity seabream (Sparidentex hasta) [Volume 28, Issue 1, 2019, Pages 131-143]

V

Vahdati Rad, N. Some biological indices of the Alosa caspia (Eichwald,1838) in the southern Caspian sea (Mazandaran province) [Volume 28, Issue 2, 2019, Pages 195-201]
Vahedi, M. An evaluating of factors affecting on purchase and sale trends in fish markets in ports of Guilan province [Volume 28, Issue 3, 2019, Pages 55-65]
Valipour, A. The Study of Food dietary Anadonta cygnea in Anzali Wetland [Volume 28, Issue 1, 2019, Pages 79-94]
Valipour, M. Effects of dietary replacement of fishmeal by yellow mealworm (Tenebrio molitor) larvae meal on growth performance, hematological indices and some of non-specific immune responses of juvenile rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 2, 2019, Pages 13-26]
Vazirzadeh, A. Capability of Chlorella vulgaris to remove nitrate and phosphate at different concentrations and condition: studied by response surface methodology [Volume 28, Issue 1, 2019, Pages 177-187]

Y

Yaghoubzadeh, Z. Evaluation of antibacterial and antioxidant activities of rainbow trout (Oncorhynchus mykiss) skin protein hydrolysate [Volume 28, Issue 2, 2019, Pages 117-128]
Yahyaei, M. Standardization of mesh size in codend of the Miankaleh Beach Seine [Volume 28, Issue 3, 2019, Pages 13-21]
Yahyavi, M. Determination of heavy metals of Lead, Copper, Cadmium and Mercury concentration in the soft tissues of brown algae (Sargassum ilicifolium) and spiny lobster (Panulirus homarus) [Volume 28, Issue 3, 2019, Pages 45-54]
Yavari, V. Effects of different hormones on induced spawning and larval quality of Arabian yellowfin seabream Acanthopagrus arabicus [Volume 28, Issue 5, 2019, Pages 37-46]
Yegane, S. The effects of replacing fish meal with barley protein concentrate on digestive enzyme activity and hepatic enzymes of Caspian salmon (Salmo trutta caspius) [Volume 28, Issue 6, 2020, Pages 111-121]
Yeganeh, S. Effects of dietary rainbow trout (Oncorhynchus mykiss) viscera protein hydrolysate on some hematological and blood serum biochemical parameters of rainbow trout juvenile [Volume 28, Issue 2, 2019, Pages 71-83]
Yeganeh, S. Transformation and gene expression study of recombinant fish GnRH in E. coli BL21 in order to produce recombinant hormone [Volume 28, Issue 3, 2019, Pages 137-147]
Yeganeh, S. Effect of probiotic Lactococcus lactis (PTCC 1403) and chitin on blood and serum biochemical parameters and intestine bacteria of Common carp (Cyprinus carpio) [Volume 28, Issue 5, 2019, Pages 143-156]
Yosezadi, M. Toxicity effect of three kinds of colliodal silver nanoparticles on barnacle larvae Amphibalanus amphitrite [Volume 28, Issue 1, 2019, Pages 119-129]
Yousefzadi, M. Antifouling activity of sea cucumber (Stichopus herrmanni) extracts in laboratory and its performance in resin epoxy coats in the sea environment [Volume 28, Issue 5, 2019, Pages 89-99]

Z

Zabayeh Najafabadi, M. Investigation into reproductive biology and larval rearing technique of Acanthopagrus latus in captivity [Volume 28, Issue 5, 2019, Pages 1-12]
Zabihi, L. The first isolation and identification of Staphylococcus aureus from Siberian sturgeon (Acipenser baeri) cultured in Iran [Volume 28, Issue 6, 2020, Pages 123-131]
Zahedi, M.R. Integrated culture of Litopenaeus vannamei postlarvae with different densities of red sea weed (Gracilaria corticata) [Volume 28, Issue 4, 2019, Pages 129-138]
Zahmatkesh, A. Comparison of diets containing Lactobacilus acidophilus and Pediococcus pentosaceus on growth, hematological and immunological characteristics in juvenile common carp (Cyprinus carpio) [Volume 28, Issue 3, 2019, Pages 185-194]
Zamani, A. Assessment of chemical and bacterial quality of surimi produced from common Kilka (Clupeonella cultriventris) under pennyroyal (Mentha pulegium) extract during refrigerator storage (4±1 °C) [Volume 28, Issue 4, 2019, Pages 23-34]
Zamani, A. Assessment of growth performance and proteolytic enzymes activity of rainbow trout (Oncorhynchus mykiss) fry fed by different levels of single cell protein [Volume 28, Issue 4, 2019, Pages 103-115]
Zamani, A. Extraction and purification of Trypsin from intestine of Caspian kutum (Rutilus frisii Kutum) and Calculation of its Kinetic parameters and Half Life [Volume 28, Issue 5, 2019, Pages 101-110]
Zaretbar, A. The effects of replacing fish meal with barley protein concentrate on digestive enzyme activity and hepatic enzymes of Caspian salmon (Salmo trutta caspius) [Volume 28, Issue 6, 2020, Pages 111-121]
Zeinolabedini, M. Phenotypic variation of Cyprinus carpio (Linnaeus, 1758) across the southern coasts of the Caspian Sea [Volume 28, Issue 1, 2019, Pages 205-209]
Ziaei-nejad, S. Effects of enriched food with selenium nanoparticles on breeding efficiency of female rainbow trout (Oncorhynchus mykiss) [Volume 28, Issue 6, 2020, Pages 79-88]
Zorriehzahra, J. The first isolation and identification of Staphylococcus aureus from Siberian sturgeon (Acipenser baeri) cultured in Iran [Volume 28, Issue 6, 2020, Pages 123-131]
Zorrieh Zahra, S.J. Comparison of perfish solution efficiency with malachite green and formalin on fungal contamination control of rainbow trout (Oncorhynchus mykiss) eggs in incubation stage [Volume 28, Issue 4, 2019, Pages 169-178]