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Persian
Author =
Ataei, M.
Number of Articles:
1
Comparative comparison of physicochemical properties of gelatin extracted from lantern fish (Benthosema pterotum, Alcock 1890) and Bovine Gelatin
Volume 29, Issue 2, July and August 2020, Pages
53-63
F. Asgarzadeh; M. Ataei; N. Choobkar
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PDF
586.95 K
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