Author = Ghandi, A.D.
Number of Articles: 2
Estimation of shelf-life and quality of shrimp-rich (Macrobrachium nipponense‎) soup powder with new formulation during 6 months of storage at room temperature

Volume 27, Issue 5, November and December 2018, Pages 39-48

Gh. Zarehgashti; Y. Etemadian; A.A. Khanipour; M. Bourani; M. Rahnama; A.D. Ghandi; F. Khodabandeh; F. Noghani; A. Fahim; M. Ahmadi

Assessing water contamination with Anionic Surfactants in Anzali Lagoon

Volume 14, Issue 3, November and December 2005, Pages 61-68

A. Dadai ghandi; A. Esmaeili sari; H. Khodaparast

Iranian Scientific Fisheries Journal

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