Keywords = آبزیان
Introducing research and technology axes in the field of fisheries based on the four pillars of food security

Volume 32, Issue 1, March and April 2023, Pages 85-93

Y. Moradi; T. Valinassab; H. Abdolhai


Transformation and gene expression study of recombinant fish GnRH in E. coli BL21 in order to produce recombinant hormone

Volume 28, Issue 3, September and October 2019, Pages 137-147

S. Mohammadzadeh; S. Yeganeh; F. Moradian; B. Falahatkar; S. Milla


Isolation and molecular diagnosis of lactic acid bacteria in intestine of Siberian sturgeon (Acipenser baerii)

Volume 27, Issue 5, November and December 2018, Pages 19-28

A. Shenavar Masouleh; M. Pourkazemi; M. Soltani; M. Yarmohammadi; M. Yazdani; M. Alizadeh; J. Jalilpour; S. Bazari Moghaddam; M. Masoumzadeh; S.H. Hoseynifar; P. Esmaeilii; Y. Baniesmaeilii


Assessment of productivity of warm water fish production factors in Kermanshah province farms

Volume 27, Issue 5, November and December 2018, Pages 29-38

A. Najafi; S. Delangizan; M. Almasi; K. Gharra


Assessment of productivity of warm water fish production factors in Kermanshah province farms

Volume 26, Issue 3, November and December 2017, Pages 29-38

A. Najafi; S. Delangizan; M. Almasi; K. Gharra


Measuring of per capita fish consumption and assessing barriers and development strategies for consumption in Markazi Province

Volume 23, Issue 4, March and April 2015, Pages 17-30

Sh. Dadgar; H. Salehi; S.D. Hajimirrahimi; M. Teimoori


STUDY ON TEHRAN CITIZENS BEHAVIOR CHANGE IN CONSUMPTION OF THE AQUATIC PRODUCTS

Volume 16, Issue 2, January and February 2008, Pages 117-126

A. Adeli; B. Shabanpor