Alimohammadi, S., Mehrdoost Shahrestani, K., & Yousefi Jourdehi, A. (2024). Identification and ranking of the harmful factors to the Iranian caviar brand. Iranian Scientific Fisheries Journal, 33(1), 99-107. doi: 10.22092/isfj.2024.131382
MLA
S. Alimohammadi; K. Mehrdoost Shahrestani; A. Yousefi Jourdehi. "Identification and ranking of the harmful factors to the Iranian caviar brand". Iranian Scientific Fisheries Journal, 33, 1, 2024, 99-107. doi: 10.22092/isfj.2024.131382
HARVARD
Alimohammadi, S., Mehrdoost Shahrestani, K., Yousefi Jourdehi, A. (2024). 'Identification and ranking of the harmful factors to the Iranian caviar brand', Iranian Scientific Fisheries Journal, 33(1), pp. 99-107. doi: 10.22092/isfj.2024.131382
VANCOUVER
Alimohammadi, S., Mehrdoost Shahrestani, K., Yousefi Jourdehi, A. Identification and ranking of the harmful factors to the Iranian caviar brand. Iranian Scientific Fisheries Journal, 2024; 33(1): 99-107. doi: 10.22092/isfj.2024.131382