Keywords = Common carp
Number of Articles: 32
Molecular study of Koi herpesvirus in warm-water fish farms mortality in Khuzestan province

Volume 31, Issue 3, September and October 2022, Pages 129-138

Safieh Shahvazi; Anahita Rezaii; Masoud reza Seifiabadshapoori; Mojtaba Alishahi; Mina Ahangarzadeh

Effect of biofloc system on growth indices, body composition and digestive enzymes of juvenile common carp (Cyprinus carpio) in different stocking rates

Volume 31, Issue 1, May and June 2022, Pages 35-46

Mohammad Torfi; Ebrahim Rajabzadeh ghotrami; Hamid MohammadiAzarm

Comparison of biofloc and recirculation aquaculture systems on growth performance, nonspecific immunity and body composition of common carp

Volume 30, Issue 5, January and February 2022, Pages 59-68

Mona Tabarok; Seyed jaafar Seifabadi; Gholamreza Salehi jozani; Habibolah Yoonesi

Interaction between different levels of salinity and exposure to chlorpyrifos on some serum & mucus biochemical indices of common carp (Cyprinus carpio)

Volume 29, Issue 3, September and October 2020, Pages 37-44

M. Hassankhani; S.A. Hedayati; M. Mazandarani; T. Bagheri; A. Jafar Nodeh

Effects of using different C/N ratios in biofloc system on growth performance, feeding and water quality indices of common carp (Cyprinus carpio) culture

Volume 28, Issue 6, March and April 2020, Pages 13-24

Kh. Minabi; I. Sourinejad; M. Alizadeh; E. Rajabzadeh Ghatrmi

Effect of different levels of organic acids mixture on some growth parameters and carcass composition of common carp (Cyprinus carpio) juveniles

Volume 28, Issue 4, September and October 2019, Pages 35-43

S.P. Hosseini Shekarabi; M. Shamsaie Mehrgan; S.B. Seyed Alikhani; S.H. Seyedalhosseini

Effect of dietary supplementation of Artemisia annua extract on some hematological and serum biochemical parameters of common carp (Cyprinus carpio)

Volume 28, Issue 2, July and August 2019, Pages 1-11

I. Sarhadi; E. Alizadeh Doughikollaee; E. Ahmadifar; H. Adineh

Effect of dietary phytase and wheat bran on some growth performances and phosphorus absorption function of common carp (Cyprinus carpio) fry

Volume 27, Issue 3, September and October 2018, Pages 78-83

N. Mohammadi; S.O. Hosseini Shekarabi; M. Shamsaie Mehrgan

Improvement in physiological potency of common carp fed with Shirazi thyme and vitamin E as complementary feed additives

Volume 26, Issue 5, January and February 2018, Pages 177-181

M. Mohiseni; M. Sepidnameh; D. Bagheri; M. Banei; B. Nemat Doust Haghi

The effect of Different Levels of Ascorbic acid on the Growth Performance and Survival of Fingerling Common Carp Cyprinus carpio

Volume 26, Issue 1, March and April 2017, Pages 1-14

S.H Hosseini Mshhadi; M Hedaiatifard; S Ghobadi

Determination of nickel and cobalt accumulation in edible tissues of Commom carp (Cyprinus carpio) of the Anzali Wetland

Volume 24, Issue 2, November and December 2015, Pages 151-156

A.A Khanipour; M Seifzadeh; F Lakzaei

Effect of herbal supplement of sangrovit on growth, blood biochemical parameters, survival and resistance to salinity stress of Cyprinus carpio fingerlings

Volume 24, Issue 3, September and October 2015, Pages 13-22

M.R. Imanpoor; Z. Salaghi; Z. Roohi; A. Beikzadeh; A. Davoodipoor

The role of dietary nucleotide on energy sources and growth function of common carp, Cyprinus carpio

Volume 21, Issue 1, July and August 2012, Pages 133-146

B. Falahatkar; H. Abdi; N. Mahmoudi

Iranian Scientific Fisheries Journal

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