Iranian Scientific Fisheries Journal

Volume & Issue: Volume 30, Issue 6, January and February 2022

Effects of different levels of locust meal (Schistocerca gregaria) replacement on growth function, survival, biochemical composition and intestinal digestive enzymes of rainbow trout fingerling (Oncorhynchus mykiss)

Pages 12-1

Hadi Asadi; Hamid Allaf noveyrian; Majid reza Khoshkholgh; Roghieyeh Safari

Evaluation of growth rate, survival and deformity due to triploid induction in Rainbow trout by heat shock

Pages 24-13

Davood Zargham; Komeil Razmi; Tayebeh Bashti

Evaluation of some risk factors on the rainbow trout production with emphasis on water microbial indices and heavy metals of farms along the Haraz River

Pages 25-42

Mayam Ghiasi; Hasan Nasrollahzadeh; Hasan Fazli; Reza Safari; Seyed mohammad vahid Farabi; Mohammad Binaii; Zahra Yaghoob zadeh; Eynollah Zareh; Shahriyar Behroozi; Farshideh Habibi

A comparison of the proximate compositions and amino acids profiles of protein hydrolysates produced from fishmeal effluents (stickwater), fishmeal and muscle of Anchovy sprat

Pages 43-61

Mehdad Mahdabi; Mehdi Shamsaie Mehrgan; Hooman Rajabi Islami

Effect of modified atmosphere packaging and fennel essential oil on the growth of aerobic and anaerobic bacteria’s and quality properties of fresh rainbow trout

Pages 63-82

Marzieh Babri; Nazanin Zand

Nanoencapsulation of bioactive peptides from shrimp wastes enzymatic hydrolysis with combined coating of nanoliposome-chitosan and evaluation of antibacterial, antioxidant and antihypertensive activity of the product

Pages 83-95

Sakineh Yeganeh; Soheil Reyahnipool

Investigation of microplastic pollution in the Southern Caspian Sea coastal sediments

Pages 97-110

Milad Mohiti; Javid Imanpoor namin; Masood Satari; Mojtaba Shokrolahzadeh taleshi

Effect of micro coated selenium, vitamins C and E on growth performance, immune indices and liver enzymes in juvenile beluga (Huso huso)

Pages 111-125

Ali Hosenin Poorzelti; M.H Seyed Hassani; Hossein Adineh; Tooraj Sohrabi

Evaluation of growth, biomass, and pigment contents of Dunaliella salina cultivated in a deep aquifer well waters of Sistan

Pages 127-143

Ali Khosravanizadeh; Abdolali Rahdari; Sahel Pakzad Toochaei S

Production of dietary low-fat spread using pectin and gelatin extracted from silver carp (Hypophthalmichthys molitrix) skin and its evaluation during 5 weeks at refrigerated storage

Pages 145-156

Seyed hasan Jalili; Mina Seyfzadeh

Journal Archive

Volume 33 (2024)

Volume 32 (2023)

Volume 31 (2022)

Volume 30 (2021)

Volume 29 (2020)

Volume 28 (2019)

Volume 27 (2018)

Volume 26 (2017)

Volume 25 (2016)

Volume 24 (2015)

Volume 23 (2015)

Volume 22 (2013)

Volume 21 (2012)

Volume 20 (2011)

Volume 19 (2010)

Volume 18 (2009)

Volume 17 (2008)

Volume 16 (2007)

Volume 15 (2006)

Volume 14 (2005)

Volume 13 (2004)

Volume 12 (2003)

Volume 11 (2002)

Volume 10 (2000)

Volume 9 (1999)

Volume 8 (1998)

Volume 7 (1998)

Volume 6 (1997)

Volume 5 (1996)

Volume 4 (1995)

Volume 3 (1994)

Volume 2 (1994)

Volume 1 (1992)