Dietary effect of different levels of fermented canola on growth, feed utilization, body composition, and digestive enzymes activity of Nile tilapia (Oreochromis niloticus) fingerlings

Volume 32, Issue 2, May and June 2023, Pages 69-82

N. Bagherzade; A. Imani; K. Sarvi Moghanloo; M. Mohammadi

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Changes in growth, survival, and some physiological indices of Urmia Lake Artemia (Artemia urmiana) under chronic toxicity of Cypermethrin insecticide

Volume 32, Issue 1, March and April 2023, Pages 95-108

R. Bakhtiari; K. Sarvi Moghanloo; B. Atashbar; A. Imani; M. Poorahad

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The protective effect of vitamin E and C supplements on reducing the effects of oxidized fish oil on growth, hematological and biochemical indices in rainbow trout fry (Oncorhynchus mykiss)

Volume 31, Issue 5, January and February 2023, Pages 53-66

M. Pooahad Anzabi; K. Sarvi Moghanloo; A. Imani; R. Tahmasbi

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Effects of dietary adding vitamin C, astaxanthin, and soybean lecithin on fertilization ability and antioxidant indices in the ovarian fluids of Caspian trout (Salmo caspius) female broodstock

Volume 31, Issue 3, September and October 2022, Pages 113-127

Faraz Panjvini; Koroush Sarvimoghanloo; Raheleh Tahmasbi; Ahmad Imani

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Studying the chronic effects of silver nanoparticles on survival, growth rate and reproductive traits of Urmia Lake Artemia (Artemia urmiana)

Volume 25, Issue 4, January and February 2017, Pages 63-75

S Mohammadi; K Sarvi Moghanlou; B Atashbar; A Imani

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Interactive effect of replacing Dunaliella salina algae by agricultural by-products and probiotic Lactobacillus rhamnosus on digestive enzymes activity of Artemia franciscana

Volume 25, Issue 3, September and October 2016, Pages 155-166

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Digestive enzymes activity and growth indices of rainbow trout (Oncorhynchus mykiss) fed diets supplemented with silymarin and Nickle Oxide nanoparticles

Volume 25, Issue 2, July and August 2016, Pages 51-67

N. Nazdar; A. Imani; F. Noori; K. Sarvi Moghanlou

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