Spatial and temporal changes in physicochemical properties of sediments in Choghakhor wetland

Pages 1-12

E. Ebrahimi; P. Fathi Cheghasiyahi; A. Esmaeili Ofogh; E. Motaghi

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Effects of Modified Atmosphere Packaging and Green Tea Extract on the Shelf-life of Silver Carp (Hypophthalmichthys molitrix) Minced at Refrigerated Storage

Pages 13-26

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Effect of 17- Alpha- Methyl Testosterone on Cichlid Kaliko (Labeotropheous foellobroni ) Sex Reversal

Pages 27-36

H. Hosseinzadeh Sahafi; A. Ashja Ardalan; J. Sayfi

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Population dynamics and reproduction biology of Slender mudskipper (Scartelaos tenuis) from Hormuzgan province creeks, Persian Gulf

Pages 37-48

A. Salarpouri; S. Behzadi; M. Mortazawi; M. Darvishi; M. Taherizadeh; A. Keshishian

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Chmical and sensory propertics of fish sauce using dried rainbow sardine (Dussumieria acuta)

Pages 49-60

I. Shakib; M. Moosavi-nasab

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Genetic structure of Spanish and American stocks of cultivated rainbow trout, (Oncorhynchus mykiss)

Pages 61-70

A. Alipoor; S. Dorafshan; A. Ghasemi

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Chemical, microbial and sensory changes of silver carp (Hypophthalmichthys molitrix) fish treated with Black cumin (Nigella sativa L.) extract during storage at refrigerator

Pages 71-84

M. Gholamzadeh; E. Hosseini; S. Eskandari; H. Hosseini

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Effects of different packaging methods on microbial, chimerical and sensory properties of Nile (Tilapia Oreochromis niluticus Linnaeus, 1758) fillets during refrigerator storage

Pages 85-100

F. Mashayekhi; Y. Morady; A Ashraf Gohari; M. Jafar; G. Zarea; Alireza R.G.

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The effect of different dietary protein and lipid levels on growth performance in Caspian Kutum (Rutilus frisii kutum, Kamensky, 1901)

Pages 101-116

Z. Mahmoodi; H. Alaf Noveirian; B. Falahatkar; M.R. Khoshkholgh

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The comparison of replacement ratio of Indian major carp with conventional carps in earthen pond in climatic condition of Khuzestan province

Pages 117-128

S.M. Mortazavizadeh; F. Amiri; M. Youneszadehfashlami; H. Hoseinzadeh Sahafi; H. Hoshmand

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Comparison of antifungal activities of semipolar- nonpolar secondary metabolites of Ircinia mutans extracts in two different seasons from Kish Island, Persian Gulf

Pages 129-138

M. Nazemi; A.A. Motallebi; Sh. Jamili; P. Gavam Mostaavi; A. Mashinchian

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Genetic variability and differentiation of common Kilka fish (Clupeonella cultriventris Nordmann, 1840) in the southern coasts of Caspian Sea

Pages 139-148

M. Norouzi; A. Nazemi; M. Pourkazemi; M.H. Samiei; F. Daneshvar; A. Amirjanati

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Yelid of protein recovery and degree of hydrolysis associated protein hydrolysates from Bighead Carp (Aristichthys nobilis) by using enzymes

Pages 149-156

M. Yasemi; M.R. Ghomi Marzdashti; T. Darnahal; B. Mohammadzadeh; H. Amini

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Investigation and comparison of some physicochemical and sensory properties of produced sausage from minced meat and surimi of Talang Queenfish (Scomberoides Commersonnianuus)

Pages 157-170

A.R. Yousefi; M. Moosavi-Nasab; M. Govahian

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The effects of different levels of soybean meal replaced by fish meal on biochemical parameters heamolymph of freshwater crayfish (Astacus leptodactylus)

Pages 175-184

S.M. Hosseinifard; M. Shaker Khoshroudi; S.H. Beikaee; N. Ezzatrahimi; M. Razeghi Mansour

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